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Valerian (Valeriana officinalis, Caprifoliaceae) is a perennial flowering plant native to Europe and Asia. [1] [2] In the summer when the mature plant may have a height of 1.5 metres (5 feet), it bears sweetly scented pink or white flowers that attract many fly species, especially hoverflies of the genus Eristalis. [3]
Valeriana rubra is a perennial plant, usually as a subshrub though it can take any form from a herbaceous plant to a shrub depending on conditions; the plants are usually woody at the base. The leaves are generally 5–8 cm in length.
Valeriana is a genus of flowering plants in the family Caprifoliaceae, [1] members of which may be commonly known as valerians. It contains many species, including the garden valerian , Valeriana officinalis .
Valeriana macrosiphon, also commonly called long-spurred valerian, is a herb of the family Caprifoliaceae. The erect annual herb typically grows to a height of 0.1 to 0.4 metres (0 to 1 ft). It blooms in spring and early summer producing pink-red-white flowers.
It is a hardy plant that grows to zone 5, and in mild climates it is grown as a winter green. In warm conditions it tends to bolt to seed, [3] producing much-branched stems with clusters of flowers. The flowers have a bluish-white corolla of five fused petals, 1.5 to 2 mm (1 ⁄ 16 to 5 ⁄ 64 in) long and wide, and three stamens.
Valeriana celtica is a species of plant in the family Caprifoliaceae. It is also known as Alpine valerian and valerian spikenard. [5] It is endemic to the Eastern Alps (V. celtica subsp. norica) and to the Graian and Pennine Alps. [citation needed] It grows as a perennial herb [6] 5 to 15 cm (2.0–5.9 in) tall.
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