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The English slang language terms "coffee-and" and "coffee-an" have been used in the 20th century as a noun to denote a cup of coffee and cakes or doughnuts, such as that being the most affordable meal available in a diner or café, and commonly considered to be 'the office diet'. [25]
While slang is usually inappropriate for formal settings, this assortment includes well-known expressions from that time, with some still in use today, e.g., blind date, cutie-pie, freebie, and take the ball and run. [2] These items were gathered from published sources documenting 1920s slang, including books, PDFs, and websites.
Diner lingo is a kind of American verbal slang used by cooks and chefs in diners and diner-style restaurants, and by the wait staff to communicate their orders to the cooks. [ 1 ] [ 2 ] Usage of terms with similar meaning, propagated by oral culture within each establishment, may vary by region or even among restaurants in the same locale.
A slang term for coffee; A slang term for beer; Northern English slang for a cup of tea "Brew up", a term of British origin for the loss of a tank by a catastrophic kill;
[3] [1] A different term for 'coffee', widespread in languages of Ethiopia, is buna, bun, būn or buni (depending on the language). Most often the word group has been assumed to originate from Arabic bunn (بن) meaning specifically the coffee bean, but indigenous origin in Cushitic has been proposed as a possibility as well.
A "cup of coffee" is a North American sports idiom for a short time spent by a minor league player at the major league level. The idea behind the term is that the player was only in the big leagues long enough to have a cup of coffee before being returned to the minors.
The term subsequently became popular through a Pan-American Coffee Bureau ad campaign of 1952 which urged consumers, "Give yourself a Coffee-Break – and Get What Coffee Gives to You." [ 198 ] John B. Watson , a behavioral psychologist who worked with Maxwell House later in his career, helped to popularize coffee breaks within the American ...
Coffee cupping, or coffee tasting, is the practice of observing the tastes and aromas of brewed coffee. [1] It is a professional practice but can be done informally by anyone or by professionals known as "Q Graders".