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  2. 'Best homemade' Thanksgiving turkey gravy: Try the recipe - AOL

    www.aol.com/best-homemade-thanksgiving-turkey...

    Drippings from roasted turkey. ½ cup all-purpose flour. 4 cups low-sodium chicken broth (or turkey or vegetable broth) Retailers Announce 'Inflation-free' Thanksgiving Dinner Deals

  3. 67 Classic Thanksgiving Recipes Your Guests Will Appreciate - AOL

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    This easy recipe is a lighter take on a classic pumpkin pie. Get the recipe: Easy Pumpkin Pie. Del Frisco's Grille. This rich, ... Get the recipe: Giblet Gravy. Camilla Saulsbury.

  4. 10 One-Ingredient Upgrades For The Best Thanksgiving ... - AOL

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    After making Giblet Gravy, Make-Ahead Turkey Gravy Recipe, or your own go-to gravy recipe, stir in 1 teaspoon of fresh lemon juice, taste, and add more if desired. (You don’t want it to be too ...

  5. Gravy - Wikipedia

    en.wikipedia.org/wiki/Gravy

    Giblet gravy has the giblets of turkey or chicken added when it is to be served with those types of poultry, or uses stock made from the giblets. Mushroom gravy is a variety of gravy made with mushrooms. Onion gravy is made from large quantities of slowly sweated, chopped onions mixed with stock or wine.

  6. Thanksgiving dinner - Wikipedia

    en.wikipedia.org/wiki/Thanksgiving_dinner

    Gravy is poured from a gravy boat over the turkey and mashed potatoes, etc. An alternative is to ladle it from a bowl. A traditional side called giblet gravy can be made from the turkey. The giblet is not a specific bird organ, but several that are traditional for the butcher to include in a small bag of turkey parts like the liver, kidney ...

  7. 67 Classic Thanksgiving Recipes Your Guests Will Appreciate - AOL

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    Look no further than these 67 best Thanksgiving recipes. For premium support please call: 800-290-4726 more ways to reach us

  8. The 3-Ingredient Gravy You Can Whip Up at a Moment’s Notice

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    Tips for Making 3-Ingredient Gravy. Cook the roux. The longer you cook the flour and butter mixture, the darker in color it will get. This not only gives the gravy its golden hue, but it also adds ...

  9. Giblets - Wikipedia

    en.wikipedia.org/wiki/Giblets

    With the exception of giblet gravy, the liver is not usually included in these recipes, as its strong flavor tends to overpower other ingredients. It may be used in liver-specific recipes, such as pâté or yakitori. Giblets can also be used to make alicot, a French stew. In Greek cuisine, there is a traditional pilaf dish, made with rice ...

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