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The Atlantic tarpon (Megalops atlanticus) is a ray-finned fish that inhabits coastal waters, estuaries, lagoons, and rivers.It is also known as the silver king.It is found in the Atlantic Ocean, typically in tropical and subtropical regions, though it has been reported as far north as Nova Scotia and the Atlantic coast of southern France, and as far south as Argentina.
Since tarpon are not commercially valuable as a food fish, very little has been documented concerning their geographical distribution and migrations. They inhabit both sides of the Atlantic Ocean, and their range in the eastern Atlantic has been reliably established from Senegal to the Congo. Tarpon inhabiting the western Atlantic are ...
In practice, fish anatomy and fish physiology complement each other, the former dealing with the structure of a fish, its organs or component parts and how they are put together, such as might be observed on the dissecting table or under the microscope, and the latter dealing with how those components function together in living fish. The ...
In salt water, they mainly feed on prawns and herring, but also many other small fish. In fresh water, no significant difference in their food habits is seen; they eat freshwater prawns and bony bream, mainly. [6] The Indo-Pacific tarpon migrates between the open sea and inland rivers. As with all Elopiformes, it spawns mainly offshore. [7]
Unlike humans, fish have little or nothing in the way of a tongue, and those that have such an organ do not use it for tasting, but merely for cushioning the mouth and manipulating things within it. The papillae of the fish, and the taste buds found on them, are therefore located on the interior or exterior surfaces of the mouth. [2]
Fish physiology is the scientific study of how the component parts of fish function together in the living fish. [2] It can be contrasted with fish anatomy, which is the study of the form or morphology of fishes. In practice, fish anatomy and physiology complement each other, the former dealing with the structure of a fish, its organs or ...
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Wrasses have become a primary study species in fish-feeding biomechanics due to their jaw structure. They have protractile mouths, usually with separate jaw teeth that jut outwards. [ 20 ] Many species can be readily recognized by their thick lips, the inside of which is sometimes curiously folded, a peculiarity which gave rise the German name ...