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According to the USDA Nutrient Database, 3 ounces of cooked, skinless, boneless turkey breast has: 125 calories. 26 grams of protein. 1.7 grams of fat (0.5 grams saturated; 0.45 grams polyunsaturated)
A serving of 100 grams (about 3.5 ounces) of skinless, boneless chicken breast has 165 calories and 31 grams of protein, while the same amount of skinless, boneless turkey breast has 115 calories ...
5 oz. of lean turkey breast. 2 large Romaine lettuce leaves. 1 tablespoon of mustard. 1/2 cup of chopped cucumber and bell pepper. ... Dinner (378 calories) 3.5 oz. of skinless, grilled chicken.
When raw, turkey breast meat is 74% water, 25% protein, 1% fat, and contains no carbohydrates (table). In a 100-gram ( 3 + 1 ⁄ 2 -ounce) reference amount, turkey breast supplies 465 kilojoules (111 kilocalories) of food energy , and contains high amounts (20% or more of the Daily Value , DV) of protein, niacin , vitamin B6 , and phosphorus ...
According to the U.S. Department of Agriculture, 28 grams (1 oz) of boneless, skinless turkey breast contains about one gram of fat, compared with roughly two grams of fat for 28 g (1 oz) of boneless, skinless thigh. [24]
Rank Country Average daily dietary energy consumption per capita [8]; Kilojoules (kJ) Year 1 Ireland 16,250 2018 2 United States 15,820 2018 3 Belgium 15,770 2018 4 Turkey
When you get down to nutrition, skinless dark turkey meat is not dramatically different from skinless white turkey meat. Dark meat is a little higher in total fat, saturated fat and calories."
Turkey breast/thigh, skinless Chicken breast/thigh skinless Pork chop/roast Salmon Sea bass Shrimp Yellowfin Flour tortillas: without baking powder White pita bread White bread Sourdough bread Almond milk Sour cream Soy milk Egg whites Cream cheese: 2 tablespoons Parmesan cheese: 2 tablespoons Apple Cherries Peach Pineapple Strawberries