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  2. File:Home canning by the cold pack method (IA ...

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  3. Home canning - Wikipedia

    en.wikipedia.org/wiki/Home_canning

    Pressure canning is the only safe home canning method for meats and low-acid foods. This method uses a pressure canner — similar to, but heavier than, a pressure cooker. A small amount of water is placed in the pressure canner and it is turned to steam, which without pressure would be 212 °F (100 °C), but under pressure is raised to 240 °F ...

  4. Thermal death time - Wikipedia

    en.wikipedia.org/wiki/Thermal_death_time

    The target of reduction in canning is the 12-D reduction of C. botulinum, which means that processing time will reduce the amount of this bacteria by a factor of 10 12. The D R for C. botulinum is 0.21 minute (12.6 seconds). A 12-D reduction will take 2.52 minutes (151 seconds).

  5. 10 Instant Pot Recipes to Get You Through the Cold Winter Months

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    Easy Instant Pot Pepper Steak. This Easy Instant Pot Pepper Steak is a delicious 30-minute dinner idea packed with bell peppers, sirloin steak and a tasty soy-pepper sauce!. This pepper steak dish ...

  6. Canning - Wikipedia

    en.wikipedia.org/wiki/Canning

    Canning is a method of food preservation in which food is processed and sealed in an airtight container (jars like Mason jars, and steel and tin cans). Canning provides a shelf life that typically ranges from one to five years, [ a ] although under specific circumstances, it can be much longer. [ 2 ]

  7. 9 Soups to Get You Excited for Cold Weather

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    Soup is a great choice for the colder months of the year. It's easy to put together and can be a perfectly hearty and warming dish on a chilly day. It's easy to put together and can be a perfectly ...

  8. File:Home canning methods (IA homecanningmetho1936unit).pdf

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  9. 13 Cold Soup Recipes for Hot and Humid Days

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    The soup is made with fresh beets and sweet cherries—which are in season at the same time during peak summer—sour cream or yogurt, star anise, and cinnamon. It's a bit sweet but leans more to ...

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