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8. Smoked Ribs. Secret ingredient: Dr. Pepper Not only is Dr. Pepper a part of the braising liquid used in this recipe for smoked ribs, but it's also a key component of the barbecue sauce.However ...
The cookbook includes "American classics" like Country Ham and Biscuits, Barbecue Spare Ribs, Family Favorite Meatloaf, Watermelon Fruit Salad, Mac and Cheese, and Strawberry Shortcake.
Chicken broth is the secret to quick-cook grits, which are much faster and more convenient than the stone-ground kind. Cajun-seasoned shrimp are spooned over the top. Get Ree's Shrimp and Grits ...
Todd Wilbur is an American author of the Top Secret Recipes series of cook books. [1] The books contain clone recipes for famous named restaurant or pre-processed foods, like McDonald's Big Mac, or Nabisco's Oreo cookies.
2. KFC Chicken. The "original recipe" of 11 herbs and spices used to make Colonel Sanders' world-famous fried chicken is still closely guarded, but home cooks have found ways of duplicating the ...
Cheesecake recipe from a family cookbook. Family cookbooks are books which contain a variety of recipes collected by specific families. Whilst these cookbooks are sometimes later published, the concept is of a commonplace book where useful recipes are retained and passed on to later generations.
Pork knuckles and ginger stew (Chinese: 豬腳薑; pinyin: zhū jiǎo jiāng; Cantonese Yale: jyū geuk gēung) is a dish in traditional Cantonese cuisine.It is traditionally eaten by new mothers in Guangzhou to restore strength and health, and is presented to friends and family to indicate the arrival of a new baby.