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The sole Mazzio's in Louisiana, located in Shreveport, closed in the mid-1990s. It was first founded in 1961, when a young school teacher named Ken Selby opened a restaurant named The Pizza Parlor at 3024 East 11th Street in Tulsa, Oklahoma, which is still operating as a Mazzio's location today. In 1965, Selby opened a second location at 15th ...
In 2004, Saxton turned his attention to McAlister's Deli and sold all of The Saxton Group's Mazzio's locations. [2] The Saxton Group has grown from one single McAlister's Deli location in 2004 to over 65 McAlister's Deli units in 2017, with plans and agreements to open up as many as 40 additional locations in current markets, as well as new ...
John Kenneth Selby (1936 [1] – May 12, 2012) [2] was the founder of Mazzio's Corporation and chairman of the company up to the time of his death. Selby graduated from Northeastern State University in 1958.
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The Tulsa Voice is an Alt-Weekly newspaper covering entertainment and cultural events. Covering primarily economic events and stocks, the Tulsa Business Journal caters to Tulsa's business sector. Other publications include the Oklahoma Indian Times, the Tulsa Daily Commerce and Legal News, the Tulsa Beacon, This Land Press, and the Tulsa Free ...
The restaurant has 30 types of pizza and an 80-item salad bar. [12] An AIPC restaurant has an average area of 65,000 to 70,000 square feet (6,000 to 6,500 m 2). [13] The restaurant is smoke-free and alcohol-free. [14] It has an arcade, go-karts, billiards, bowling, and miniature golf, among other activities. [15] [16]
Billy Bock, late baseball coach for four high schools, won nine state titles; Michael Bowie, offensive lineman for the Cleveland Browns of the NFL, Super Bowl XLVIII champion