Search results
Results from the WOW.Com Content Network
Tofurkey (a portmanteau of tofu and turkey) is a plant-based meat substitute patterned after turkey, in the form of a loaf of vegetarian protein, usually made from tofu (soybean protein) or seitan (wheat protein) with a stuffing made from grains or bread, flavored with a broth and seasoned with herbs and spices.
Tofurky is the brand name of an American vegan turkey replacement (also known as a meat analogue, or, more specifically, tofurkey) made from a blend of wheat protein and organic tofu. Tofurky brand was officially introduced in 1995.
Turtle Island Foods is an American company founded in 1980 in Forest Grove, Oregon and headquartered in Hood River, which produces Tofurky, a popular vegetarian and vegan alternative to turkey, as well other meatless products.
For premium support please call: 800-290-4726 more ways to reach us
Tofurkey – faux turkey, a meat substitute in the form of a loaf or casserole of vegetarian protein, usually made from tofu (soybean protein) or seitan (wheat protein) with a stuffing made from grains or bread, flavored with a broth and seasoned with herbs and spices; Cauliflower – coated in flour and baked or fried to imitate chicken wings ...
cattalo, from cattle and buffalo [2]; donkra, from donkey and zebra (progeny of donkey stallion and zebra mare) cf. zedonk below; llamanaco, from llama and guanaco [3]; wholphin, from whale and dolphin [2]
Butterball now offers a "Cook from Frozen" turkey that can go straight from the freezer to the oven, eliminating the need to thaw it before Thanksgiving.
Challenge your family and friends to Thanksgiving trivia questions and share these interesting Thanksgiving facts on Turkey Day before the big holiday dinner.