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A Jägerbomb is typically served with a can of Red Bull or a similar style energy drink, poured into a pint glass and accompanied by Jägermeister in a shot glass. The glass of Jägermeister is dropped into the Red Bull by the bartender or the customer. [2] [3] The drink is said to have been invented around 1997, possibly in Northern California ...
Angry Granny (whiskey and red Gatorade) [3]; Highball (whisky and larger portion of non-alcoholic base, like soda water or ginger ale); Godfather (Scotch whisky and amaretto) ...
A B-52 shooter served in a shot glass A sake oyster shooter. A shooter, or shot, is a small serving of spirits or a mixed drink (usually about one US fluid ounce or 30 millilitres), typically consumed quickly, often in a single gulp. It is common to serve a shooter as a side to a larger drink. [1]
A redheaded slut, also known as a ginger bitch, is typically made as either a mixed drink or a shooter. As a mixed drink the ingredients are generally poured over ice in a small cocktail glass, then stirred. As a shooter, the ingredients are mixed with ice in a cocktail shaker then strained and poured into a shot glass.
The orgasm is a cocktail that can be served either on the rocks or layered and drunk as a shooter. There are many versions of this popular mixed drink. Bartending 101 gives one version as equal parts Amaretto, Kahlúa and Baileys Irish Cream. [1]
An astro pop cocktail is a layered cocktail, mixed drink or shooter so named because it resembles the Astro Pop lollipop candy brand. [1] Various recipes exist that use liquor and liqueurs to produce the drink. A version of the drink exists that is layered with red, white, and blue colors and served in a shot glass. [1]
A mojito Bellini Made with Prosecco and peach purée or nectar. Black Russian Made with vodka and coffee liqueur. Bloody Mary Made with vodka, tomato juice, and other spices and flavorings including Worcestershire sauce, hot sauces, garlic, herbs, horseradish, celery, olives, salt, black pepper, lemon juice, lime juice, and celery salt.
The backdraft is a cocktail that is noted for its elaborate preparation and potency. Named after the backdraft which occurs in some fire situations, this drink produces a similar condition on purpose using flammable alcoholic drinks and an enclosing container, such as an upside down pint glass.