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  2. The 25 Best Appetizers to Bring to a Party, from Crowd ... - AOL

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    Katherine Gillen. Time Commitment: 1 hour and 10 minutes Why I Love It: make ahead, crowd-pleaser, beginner-friendly Serves: 12 Pickles aren’t going out of fashion anytime soon, so this crunchy ...

  3. Adam Richman cooks an all-American feast of cola ribs and ...

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    Home & Garden. News. Shopping

  4. 16 Easy (and Party Perfect!) Hawaiian Roll Sandwich Recipes

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    2. Philly Cheesesteak Sliders. Cook up shaved steak with onions and peppers for a slider version of the classic Philly cheesesteak. You can make the filling ahead of time, and then just assemble ...

  5. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    Typified by pork ribs, slow cooked in a pit. "Dry" ribs are covered with a dry rub before cooking, and are normally eaten without sauce. "Wet" ribs are brushed with sauce before, during, and after cooking. [75] North Carolina-style Barbecue: South North Carolina: Pulled pork is very popular in North Carolina. In the eastern part of the state, a ...

  6. Peking pork - Wikipedia

    en.wikipedia.org/wiki/Peking_pork

    The dish actually refers to sweet and sour style of rib, which originated from Wuxi as Wuxi Fried Spare Ribs and then popularized overseas through Cantonese restaurants. The capital refers to the Nanjing capital, an area where sweet and sour cooking originated in China. This dish consists of crisp pork ribs that are marinated in a sweet red sauce.

  7. List of Hawaiian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Hawaiian_dishes

    Palula - Leaves of the sweet potato could be used as or along with taro leaves [38] Pickles including unripe mangoes, sweet onions, edible seaweed (limu or ogo), radishes for đồ chua and takuwan or danmuji, namasu and various kimchi; Pinakbet; Sari-sari - Filipino-inspired vegetable soup; Tofu; Watercress soup - common at traditional ...

  8. 'This Copycat McDonald's Sweet 'N Sour Sauce Is Just As Good ...

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    2. Transfer the mixture to a medium saucepan. Cook on medium-high heat until boiling. Reduce to a simmer and cook for 5 minutes, whisking often, until slightly thickened.

  9. Gu Lao Rou - Wikipedia

    en.wikipedia.org/wiki/Gu_Lao_Rou

    Sweet and sour pork. Sweet and Sour Pork (goo lo yok or gu lao rou) is a Chinese-American dish consisting of fried pork tenders with sweet and sour sauce. [1] This dish originated in Cantonese cuisine in the 18th century. It became popular in the United States after Chinese immigrants came to the US to work on the railroad in the early 20th ...