Search results
Results from the WOW.Com Content Network
Stewbum & Stonewall Brewing Co. [10] Kāneohe: Oahu Maui Brewing Company [11] [12] Kihei: Maui: The Lāhainā no longer produces as of 2016; all production is currently out of the Kihei location. Lāhainā has a full restaurant as does the Kihei location. MBC opened a Honolulu location on January 31, 2017 and a Kailua location in February 2019 ...
Zippy's is open 24 hours and offers a wide variety of food combining American, Japanese, Korean, Chinese, and Hawaiian cuisine—that is, what people who live in Hawaii call "local" cuisine. [7] One of their signature dishes when they first opened was the Zip-min. [ clarification needed ] [ 8 ] Its signature food is their chili .
Foodland Hawaii store in Pupukea, O‘ahu. Foodland (full name: Foodland Super Market, Ltd.) is an American supermarket chain, headquartered in Honolulu, Hawaii. Foodland operates 32 stores throughout the state of Hawaii under the "Foodland," "Foodland Farms," and "Sack 'N Save" names. The chain serves as the flagship of the Sullivan Family of ...
For premium support please call: 800-290-4726 more ways to reach us
Feb. 21—The Times Supermarket in Kailua is slated to close at the end of March after nearly seven decades in business, according to owner Pan Pacific Retail Management. The Times Supermarket in ...
The first restaurant in Honolulu was opened in 1849 by a Portuguese man named Peter Fernandez. Situated behind the Bishop & Co. bank, the establishment was known as the "eating house" and was followed by other restaurants, such as Leon Dejean's "Parisian Restaurant" at the corner of Hotel and Fort Streets. [33]
Roy's is an upscale American restaurant that specializes in Hawaiian and Japanese fusion cuisine, with a focus on sushi, seafood and steak. The chain was founded by James Beard Foundation Award Winner Roy Yamaguchi in 1988 in Honolulu, Hawaii. [3] The concept was well received among critics upon inception. [4]
Croutons atop a salad. A crouton (/ ˈ k r uː t ɒ n /) is a piece of toasted or fried bread, normally cubed and seasoned. Croutons are used to add texture and flavor to salads [1] —notably the Caesar salad [2] — as an accompaniment to soups and stews, [1] or eaten as a snack food. [citation needed]