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Paterson, New Jersey, within the New York City Metropolitan Area, considered by many to be the capital of the Peruvian Diaspora in the United States, [1] is home to Little Peru on Market Street, [2] the largest Peruvian American enclave and the largest Peruvian enclave outside South America, comprising approximately 10,000 Peruvian immigrants. [3]
Chef Ricardo Ramirez, a Peruvian native who moved to the United States in 2018 and previously worked at Peruvian restaurant Mission Ceviche in New York City, will be the executive chef.
South Paterson is a neighborhood of Paterson, New Jersey, United States. The neighborhood holds a large Arab-American population with a growing number of immigrants from the Middle East . The diverse neighborhood with significant Turkish , Arab , [ 1 ] and Palestinian populations, the community has been known as Little Istanbul, Little Ramallah ...
Oldest restaurant in Cherry Hill: Summit Diner: 1929 Diner White Manna: Fast food White Rose Hamburgers: Diner Bahrs: 1917 Seafood restaurant, bar and marina: Brass Rail: Restaurant Known for supposed paranormal activity: Charlie Brown's Fresh Grill: 1966 Casual dining restaurant chain: Chef Vola's: 1921 Italian restaurant: Chick's Deli: 1957 ...
It joins several other food businesses — Greens and Grains, D'Amore's Tea & Toast, and Broad Street Dough Co. — that are under construction in the new 12,000-square-foot shopping center that ...
Several key members of the New Jersey Peruvians organization have been longtime supporters of Mayor Andre Sayegh. Some of them also had been part of the Peruvian Parade group in recent years.
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Jose Aste at his Peruvian pop-up food stand called Tantay at Allen Neighborhood Center on Oct. 30, 2019. In Peru, where Aste was born, the word "tantay" means "to come together."