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A diet rich in fruits, vegetables, whole grains, fish, legumes, and dairy may help lower the risk of gastrointestinal cancers, including colorectal cancer, recent research suggests.
Consuming foods and drinks rich in calcium is linked with a lower risk of colorectal cancer, a large new study has found. ... a healthy diet. ... intake but also a reduced cancer risk while having ...
Diet may play a significant role in developing early onset colon cancer, studies have found. Here are some foods to avoid to reduce your colon cancer risk, what foods to eat instead, and other ...
There is strong evidence that consumption of dietary fiber reduces risk of colorectal cancer. [3] [57] [58] Two 2020 meta-analyses found that a high fiber intake was associated with a lower risk of both premenopausal and postmenopausal breast cancers [59] and a higher survival rate in patients with breast cancer. [60]
Butyrate is particularly important for colon health because it is the primary energy source for colonocytes (the epithelial cells of the colon). [ 1 ] [ 2 ] The liver can use acetate for energy. [ 5 ]
The FDA has advised pet food companies to revisit food safety plans as a growing number of cats have gotten sick or died from eating food contaminated with bird flu. Fox News 2 days ago Finding healthy food at grocery store by doing this is 'outdated,' say diet experts
Superfood – a marketing term applied to certain foods with supposed health-giving properties. Cancer Research UK note that superfoods are often promoted as having an ability to prevent or cure diseases, including cancer; they caution, "a healthy, balanced and varied diet can help to reduce the risk of cancer but it is unlikely that any single ...
In an interview, Chris Geiger, a baker from Series 8 of The Great British Bake Off, stated he was diagnosed with non-Hodgkin lymphoma. [1] When first diagnosed he wanted to read stories [3] from other cancer patients who had fought the same cancer as him and survived.