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  2. Burbot - Wikipedia

    en.wikipedia.org/wiki/Burbot

    Although burbot global distribution is widespread and abundant, many populations have been threatened or extirpated. Ichthyologists and taxonomists are strongly advising to look into the old taxonomical due to new genetic insights there are two species of burbot: the European burbot (Lota lota) and the North-American burbot (Lota maculosa). [24]

  3. Lutefisk - Wikipedia

    en.wikipedia.org/wiki/Lutefisk

    The taste of well-prepared lutefisk is very mild, and the white sauce is often spiced with pepper or other strong-tasting spices. In Minnesota and Wisconsin , this method (seasoned with allspice ) is common among Swedish-Americans , while Norwegian-Americans often prefer to eat it unseasoned with melted butter or cream sauce.

  4. Bourbon whiskey - Wikipedia

    en.wikipedia.org/wiki/Bourbon_whiskey

    Bourbon whiskey (/ ˈ b ɜːr b ən /; also simply bourbon) is a barrel-aged American whiskey made primarily from corn (maize). The name derives from the French House of Bourbon, although the precise source of inspiration is uncertain; contenders include Bourbon County, Kentucky, and Bourbon Street in New Orleans, both of which are named after the House of Bourbon. [1]

  5. Liver (food) - Wikipedia

    en.wikipedia.org/wiki/Liver_(food)

    Animal livers are rich in iron, copper, B vitamins and preformed vitamin A.Daily consumption of liver can be harmful; for instance, vitamin A toxicity has been proven to cause medical issues to babies born of pregnant mothers who consumed too much vitamin A. [3] For the same reason, consuming the livers of some species like polar bears, dogs, or moose is unsafe.

  6. Spruce beer - Wikipedia

    en.wikipedia.org/wiki/Spruce_beer

    Take four ounces [110 g] of hops, let them boil half an hour in one gallon [3.8 L] of water, strain the hop water then add sixteen gallons [61 L] of warm water, two gallons [7.6 L] of molasses, eight ounces [230 g] of essence of spruce, dissolved in one quart [0.95 L] of water, put it in a clean cask, then shake it well together, add half a ...

  7. Bowfin - Wikipedia

    en.wikipedia.org/wiki/Bowfin

    The bowfin (Amia calva) is a ray-finned fish native to North America. Common names include mudfish, mud pike, dogfish, grindle, grinnel, swamp trout, and choupique.It is regarded as a relict, being one of only two surviving species of the Halecomorphi, a group of fish that first appeared during the Early Triassic, around 250 million years ago.

  8. Eelpout - Wikipedia

    en.wikipedia.org/wiki/Eelpout

    As the common name suggests, they are somewhat eel-like in appearance. All of the 300 species are marine and mostly bottom-dwelling, some at great depths. Eelpouts are predominantly found in the Northern Hemisphere.

  9. Squirt (drink) - Wikipedia

    en.wikipedia.org/wiki/Squirt_(drink)

    Squirt Type Soft drink Manufacturer Keurig Dr Pepper Country of origin United States Region of origin Phoenix, Arizona Introduced 1938 ; 87 years ago (1938) Color Yellow-White Flavor Grapefruit Variants Grapefruit, Grapefruit Zero Sugar, Ruby Red Website squirtsoda.com Squirt is a caffeine -free, grapefruit -flavored, carbonated soft drink, created in 1938 in Phoenix, Arizona. Squirt competes ...