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In a cocktail shaker, combine vodka, limoncello, Cointreau, lemon juice, and simple syrup. Fill shaker with ice, cover, and vigorously shake until outside of shaker is very frosty, about 20 seconds.
Frozen Base & Assembly. In a blender, blend frozen cold brew, vodka, Kahlúa, and simple syrup until smooth. Pour into 2 chilled coupe glasses. Dollop with whipped topping (if using). Top with ...
Limoncello. Media: Limoncello. Limoncello (Italian: [limonˈtʃɛlːo]) is an Italian lemon liqueur mainly produced in southern Italy, especially in the region around the Gulf of Naples, the Amalfi Coast and Sicily. It is the second-most popular liqueur in Italy and is traditionally served chilled as an after-dinner digestif.
10 ml sugar syrup. 1 strong espresso. Preparation. Pour all ingredients into cocktail shaker, shake well with ice, strain into chilled cocktail glass. † Espresso martini recipe at International Bartenders Association. The espresso martini, also known as a vodka espresso, is a cold caffeinated alcoholic drink made with espresso, coffee liqueur ...
Introduced. 1936. Alcohol by volume. 20.0%. Website. www.kahlua.com. Kahlúa (Spanish: [kaˈlu.a]) is a brand of coffee liqueur owned by the Pernod Ricard company and produced in Veracruz, Mexico. The drink contains rum, sugar, and arabica coffee.
Absolut Vodka and Kahlúa coffee liqueur, two spirits that are often mixed to create an espresso martini, are releasing a $105 fragrance called “Blend No. 83,” a nod to the year the drink was ...
Pink lemonade vodka punch (vodka, lemon-lime soda or club soda, raspberries, lemon, pink lemonade concentrate) [58] Sangria lemonade (light rum, white wine, raspberries, orange, Granny Smith apple, lemonade) [ 59 ]
Add ice, limoncello, vodka and lemon juice. Top with ginger beer. Garnish with basil leaf. Limoncello Whiskey Sour. 1 ounce limoncello. 1 ounce whiskey. Squeeze from half of a lemon (about 1/2 ...