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Caledonian Kitchen Haggis, proudly crafted in the USA and subject to USDA inspection, is meticulously made with exceptional ingredients. Choose from the exquisite flavours of Sirloin Beef, Highland Beef sourced from a renowned American herd of Highland cattle, or tender Lamb varieties.
Caledonian kitchen haggis is prepared using only the freshest ingredients. The secret to the superb quality of our haggis is the meticulous attention we give to both cooking methods and choice of ingredients, such as our use Choice Sirloin and Beef Liver.
Made in the USA and USDA Inspected, Caledonian Kitchen Haggis is made using only the finest ingredients. Available in Sirloin Beef, Highland Beef from a private championship American herd of Highland cattle and Lamb.
This is their lamb version of the famous haggis enjoyed by thousands of American Scots since 1996. In 2002 Caledonian Kitchen was honored to compete with some of the giants of haggis-making in Scotland Magazine's haggis competition held at the Old Course Hotel in St. Andrews, Scotland.
Caledonian kitchen haggis is prepared using only the freshest ingredients. The secret to the superb quality of our haggis is the meticulous attention we give to both cooking methods and choice of ingredients, such as our use Choice Sirloin and Beef Liver.
Caledonian Kitchen Highland Beef Haggis: USDA Inspected. Premium quality using only the finest ingredients. Contains no artificial preservatives, MSG or Pork Fat. 100% Highland Beef and Beef Liver, Rehydrated Oats, Refined Beef Suet, water, onions and spices. 14.5 oz Can. A Scottish delicacy enjoyed around the world.
This traditional Scottish dish is renowned for its rich flavours and unique blend of ingredients. Made with utmost care and attention, Caledonian Kitchen Haggis brings the essence of Scotland to your table. To prepare the haggis, simply pour the contents into a pot and gently heat it.
Using lean meat from a Championship USDA inspected Highland (Heelan’) cow herd, this haggis is similar in taste to the sirloin haggis yet distinctively flavorful, otherwise the same ingredients as the sirloin beef haggis
Caledonian Kitchen Haggis with Lamb is a delicious and convenient Scottish delicacy that is sure to satisfy your taste buds. These high-quality ingredients contribute to the rich and distinctive smell profile of the haggis.
The latest version of Caledonian Kitchen’s original award-winning sirloin haggis! Made with the finest ingredients and special attention to quality and cooking method. Caledonian Kitchen recommend the traditional combination of "haggis, neeps and tatties" that is potatoes and turnips to you Yanks.