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Disinfection by-product. Disinfection by-products (DBPs) are organic and inorganic compounds resulting from chemical reactions between organic and inorganic substances such as contaminates and chemical treatment disinfection agents, respectively, in water during water disinfection processes. [1]
A 12% solution is widely used in waterworks for the chlorination of water, and a 15% solution is more commonly [39] used for disinfection of waste water in treatment plants. Sodium hypochlorite can also be used for point-of-use disinfection of drinking water, [40] taking 0.2–2 mg of sodium hypochlorite per liter of water. [41]
In order to meet EPA-regulated limits on halogenated disinfection by-products, many utilities are switching from chlorination to chloramination. While chloramination produces fewer regulated total halogenated disinfection by-products, it can produce greater concentrations of unregulated iodinated disinfection byproducts and N-nitrosodimethylamine.
Chloramination. Chloramination is the treatment of drinking water with a chloramine disinfectant. [1] Both chlorine and small amounts of ammonia are added to the water one at a time which react together to form chloramine (also called combined chlorine), a long lasting disinfectant. Chloramine disinfection is used in both small and large water ...
Chlorine can be manufactured by the electrolysis of a sodium chloride solution (brine), which is known as the Chloralkali process. The production of chlorine results in the co-products caustic soda (sodium hydroxide, NaOH) and hydrogen gas (H 2). These two products, as well as chlorine itself, are highly reactive.
Bromodichloromethane is a trihalomethane with formula C H Br Cl 2. It is a colorless, nonflammable liquid which will dissolve in water, or evaporate in air. [1] Most of the chemical is produced through the chlorine disinfection process, [1] and as a result it can occur in municipally-treated drinking water. [2]
Water chlorination is the process of adding chlorine or chlorine compounds such as sodium hypochlorite to water. This method is used to kill bacteria, viruses and other microbes in water. In particular, chlorination is used to prevent the spread of waterborne diseases such as cholera, dysentery, and typhoid. [1][2][3]
Chlorine-releasing compounds, also known as chlorine base compounds, is jargon to describe certain chlorine-containing substances that are used as disinfectants and bleaches. They include the following chemicals: sodium hypochlorite (active agent in bleach ), chloramine , halazone , and sodium dichloroisocyanurate . [ 2 ]