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  2. Baked potato - Wikipedia

    en.wikipedia.org/wiki/Baked_potato

    A baked potato, known in some parts of the United Kingdom as a jacket potato, [1] is a preparation of potato originating from Peru. [2] It may be served with fillings, toppings or condiments such as butter , cheese , sour cream , gravy , baked beans and tuna .

  3. 26 Baked Potato Recipes to Add to Your Repertoire - AOL

    www.aol.com/lifestyle/26-baked-potato-recipes...

    The 47 Best Potato Side Dishes for Every Occasion 1. Caramelized Kimchi Baked Potatoes Jenny Huang/Korean American Time Commitment: 1 hour, 5 minutesWhy We Lo ... high protein, <500 calories. Let ...

  4. Pommes boulangère - Wikipedia

    en.wikipedia.org/wiki/Pommes_boulangère

    The dish, cooked slowly in a low oven, gradually absorbing the cooking liquid, has a crisp top layer of sliced potatoes, with a softer mixture of onion and potato beneath. It is usual to season it with some or all of garlic, herbs (particularly rosemary or sage), salt and pepper, and to top the dish with dabs of butter before cooking, but there ...

  5. 20 Potato Dishes You Must Eat Before You Die - AOL

    www.aol.com/20-potato-dishes-must-eat-120000526.html

    The filling is scooped from the (once) baked potatoes, then mixed with bacon, cheddar, and green onions, and put back in the skins to bake. ... 40 Meals Under 100 Calories Per Serving.

  6. Potato - Wikipedia

    en.wikipedia.org/wiki/Potato

    The potato (/ p ə ˈ t eɪ t oʊ /) is a starchy tuberous vegetable native to the Americas that is consumed as a staple food in many parts of the world. Potatoes are underground tubers of the plant Solanum tuberosum, a perennial in the nightshade family Solanaceae. Wild potato species can be found from the southern United States to southern Chile.

  7. How to Make a Baked Potato 10x Better - AOL

    www.aol.com/lifestyle/baked-potato-10x-better...

    Sarah tops her waffled baked potato with salt, pepper, sour cream, a drizzle of spicy chili crunch and some honey. The combination is salty, sweet, savory and spicy and we want to eat every bit of it!

  8. Potato cooking - Wikipedia

    en.wikipedia.org/wiki/Potato_cooking

    The potato is a starchy tuber that has been grown and eaten for more than 8,000 years. In the 16th century, Spanish explorers in the Americas found Peruvians cultivating potatoes and introduced them to Europe. The potato, an easily grown source of carbohydrates, proteins and vitamin C, spread to many other areas and became a staple food of

  9. Hasselback potatoes - Wikipedia

    en.wikipedia.org/wiki/Hasselback_Potatoes

    Hasselback potatoes or Potato à la Hasselbacken (Swedish: hasselbackspotatis) are baked potatoes cut about halfway through into thin, fan-like slices. Hassel backing is done to a fruit or vegetable to create artful-looking food while adding more flavor. [ 1 ]

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