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Andrew Jacques Sasson (born 1970 in Walton-on-Thames, England) [1] [2] is a British-American entrepreneur, hotelier, and real estate developer. With Andy Masi, he is the co-founder of The Light Group, which owns several restaurants, bars, and nightclubs, [3] mainly in the New York City and Las Vegas areas.
A Boca Grande Taqueria location in Cambridge, Massachusetts The original Chuy's in Austin, Texas An El Pollo Loco location in Hacienda Heights, California A Taco John's location in Athens, Ohio A Qdoba, with the chain's former "Qdoba Mexican Grill" signage, in Eden Prairie, Minnesota Pancho Villa restaurant in Seinäjoki, Finland
Delaware: El Diablo Burritos. Wilmington . The gigantic burritos at El Diablo have become widely-loved in Delaware, with three locations now open in the Wilmington area. Choose from proteins like ...
To savor Erin French’s 13-course, 5-hour farm-to-table tasting menu in a restored 19th-century mill in the woods of Maine, you first have to mail them a postcard. If your postcard is selected ...
A cantina is a type of bar common in Latin America and Spain. The word is similar in etymology to " canteen ", and is derived from the Italian word for a cellar , winery , or vault . [ 1 ] In Italy , the word cantina refers to a room below the ground level where wine and other products such as salami are stored.
The U.S. Supreme Court sidestepped on Friday a decision on whether to allow shareholders to proceed with a securities fraud lawsuit accusing Meta's Facebook of misleading investors about the ...
Cantina Rooftop New York City, New York "Mega Margaritas" (served in a whole watermelon with sparklers); "The 8-Pound Taco" (an 18-inch deep-fried tortilla shell stuffed with 6-pounds of chile guajilo, chile de arbol & moritja pepper-marnitated grilled chicken, garlic-tomatillo sauce, 3 avocados, shredded lettuce, Chihuahua cheese, queso fresco ...
After visiting all of Utah's "Mighty 5" national parks, I ranked them based on things like overall beauty, accessibility, and photo opportunities.