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  2. McKee Foods - Wikipedia

    en.wikipedia.org/wiki/McKee_Foods

    McKee Foods Corporation is a privately held and family-owned American snack food and granola manufacturer headquartered in Collegedale, Tennessee. [5] The corporation is the maker of Drake's Cakes , Fieldstone Bakery snacks and cereal, Little Debbie snacks, and Sunbelt Bakery granola and cereal. [ 6 ]

  3. Collegedale, Tennessee - Wikipedia

    en.wikipedia.org/wiki/Collegedale,_Tennessee

    McKee Foods is headquartered in Collegedale. Originally launched in Chattanooga in 1934, the company moved to a facility on the campus of Southern Adventist University in 1956. McKee Foods is the producer of Little Debbie and Sunbelt snack foods. [14]

  4. Southern Adventist University - Wikipedia

    en.wikipedia.org/wiki/Southern_Adventist_University

    McKee Foods has its headquarters beside the campus and has been an important part of school history as one of the companies which have provided jobs within walking distance for students to fund their education. It was founded by a Southern alumnus and is the headquarters for Little Debbie, Sovex and Sunbelt products.

  5. Drake's Cakes - Wikipedia

    en.wikipedia.org/wiki/Drake's_Cakes

    The company was founded by Newman E. Drake in 1896 in Harlem, New York, as The N.E. Drake Baking Company, [1] but it is now owned by McKee Foods. The company makes snack cake products such as Devil Dogs, Funny Bones, Coffee Cakes, Ring Dings, and Yodels. Drake's has traditionally been marketed primarily in the Northeastern U.S., but it expanded ...

  6. McKee Foods Corporation - Wikipedia

    en.wikipedia.org/?title=McKee_Foods_Corporation&...

    Retrieved from "https://en.wikipedia.org/w/index.php?title=McKee_Foods_Corporation&oldid=58612463"https://en.wikipedia.org/w/index.php?title=McKee_Foods_Corporation&oldid

  7. Oatmeal Creme Pie - Wikipedia

    en.wikipedia.org/wiki/Oatmeal_Creme_Pie

    McKee had an idea to boost sales by offering a new product, an oatmeal sandwich cookie, which he sold for a nickel. The new oatmeal sandwich cookie modified the original oatmeal cookie recipe by using a soft cookie instead of a hard cookie. To complete the sandwich, McKee added a fluffy creme filling between the two soft oatmeal cookies. [4]

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