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The restaurant was co-owned by Walter Georis and his brother, Gaston Georis. In 2015, Walter took full ownership of the restaurant. The wine director is Jeff Birkemeier and the executive chef is David Baron. [1] The restaurant is dog friendly and allows dog owners to order whatever they want off the menu to feed their dogs. [3] Wine cellar at ...
Chez Noir is a restaurant in Carmel-by-the-Sea, California, in the U.S. state of California. [ 1 ] [ 2 ] It has received a Michelin star, [ 3 ] and was a semifinalist in the Best New Restaurant category of the James Beard Foundation Awards in 2024.
Oscar's was founded by husband-and-wife team Oscar and Pat Sarkisian in 1991. [3] The first location opened in Carmel Mountain Ranch, San Diego. [4]In May 2000, Sizzler International announced it would purchase a 82% stake in the Oscar's chain for $21 million in cash and stock.
Carmel-by-the-Sea (usually referred to as just Carmel), a small beach city in Monterey County, is a one-square-mile holiday town famed for its quaint nature and fairytale image.
The restaurant was named "Business of the Year" by the Carmel Chamber of Commerce in 2010. [1] Customers can make reservations and walk-up customers wait in line outside. [3] The restaurant serves Greek wine, including Boutrai. [3] In 2014, they opened a second location in Monterey.
According to the San Diego County Assessor's Office's 2006 estimates, [1] there were 42,047 people living in the neighborhood, a 49.2% increase from 2000. The racial makeup of the neighborhood was 70.6% White , 18.0% Asian & Pacific Islander , 7.0% Hispanic , 3.4% from other races , 0.89% African American , and 0.001% American Indian .
One Paseo is a 23.6-acre (9.6 ha) mixed-use development in Carmel Valley, San Diego, at the southwest corner of Del Mar Heights Road and El Camino Real.It had a soft opening in March 2019 and will have a total of 96,000 square feet of retail and restaurants, 280,000 square feet of office space and 608 luxury apartments. [1]
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