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Cook the pasta in a large pot of boiling salted water until tender but still firm to the bite, stirring occasionally, about 8 minutes. Meanwhile, whisk the oil, Parmesan, and lemon juice in a...
7 ingredients & 15 minutes to make the best Lemon Pasta! With fresh garlic, olive oil, and Parmesan, this lemon spaghetti is delicious without any cream or butter.
Made up of mostly pantry staples, lemon pasta is a splendid spring dinner that can be on the table in less than 30 minutes. That said, this pasta recipe can also be enjoyed year-round as a surprisingly light side dish with baked salmon or chicken piccata .
This lemon pasta recipe is my take on Italian pasta al limone. It’s buttery, garlicky, and bright with citrus, and best of all, it’s super easy to make. You can whip it up in 20 minutes using under 10 ingredients. Even though this lemon pasta feels elegant, it’s a perfect weeknight dinner.
Lemon spaghetti is an easy, quick and delicious lemon pasta recipe. A light and fresh main dish, perfect for summer. In our recipe we preferred a pasta sauce made with lemon juice and zest, with NO CREAM.
Quick and easy to make, this simple lemon pasta recipe, also called pasta al limone in Italy, is the perfect weeknight dinner. Made with fresh lemon, garlic, black pepper and parmesan, this vegetarian spaghetti is bursting with flavor.
Lemon pasta recipe: locally known as pasta al limone, this easy pasta dish is quick, budget friendly, and delicious. Here's how to make it!
It’s made with six simple ingredients and you likely have most (or all!) of them on hand. Light and Flavorful. Lemon pasta has a mouthwatering mix of umami Parmesan cheese, bright lemon, freshly cracked black peppercorns, and butter.
This creamy pasta al limone recipe is luscious and amply cheesy but still bright and fresh thanks to fresh lemon juice. Make it for dinner in just 15 minutes.
One of my favorite Italian flavor combinations is lemon and ricotta, and it serves me well in the pasta sauce. It’s creamy, savory, salty, tangy, and comforting, all in under 30 minutes. Perfect for dinner any night of the week!