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Onion seeds are cultivated in the spring and the resultant bulbs are harvested in autumn. These bulbs are similar in appearance to the mature onion, but much smaller in size. The starter bulbs are stored in a cool, dark place over winter. The next spring, the starter bulbs are planted in rows, 8 to 10 cm (3 to 4 in) apart. [1]
It sometimes produces irregular-shaped [2] or round bulbs, [1] [3] which in some old English varieties may be large, [1] [3] although others may be less so. [ 2 ] According the French ethnobotanist Michel Chauvet, the potato onion , also called family onion, forms several more or less flattened bulbs which, unlike shallots, remain enveloped in ...
He placed Allium in a grouping he referred to as Hexandria monogynia (i.e. six stamens and one pistil) [9] containing 51 genera in all. [10] In 1763, Michel Adanson, who proposed the concept of families of plants, included Allium and related genera as a grouping within Liliaceae [11] as Section IV, Les Oignons (Onions), or Cepae in Latin. [12]
These bulbs are used in the current season, and often grow the quickest out of all planting methods and produce larger than natural bulbs. [22] [24] Onion Seeds: seeds of the white onion that can be planted into sets in late Spring. While this method may have the longest grow time (up to 4 months for mature bulbs), the onions produced are the ...
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With over 850 species [25] Allium is the sole genus in the Allieae, one of four tribes of subfamily Allioideae (Amaryllidaceae). New species continue to be described [25] and Allium is one of the largest monocotyledonous genera, [26] but the precise taxonomy of Allium is poorly understood, [26] [25] with incorrect descriptions being widespread ...
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