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  2. Scombroid food poisoning - Wikipedia

    en.wikipedia.org/wiki/Scombroid_food_poisoning

    Scombroid food poisoning, also known as simply scombroid, is a foodborne illness that typically results from eating spoiled fish. [2] [4] Symptoms may include flushed skin, sweating, headache, itchiness, blurred vision, abdominal cramps and diarrhea. [2] [5] Onset of symptoms is typically 10 to 60 minutes after eating and can last for up to two ...

  3. How Safe Is It to Eat Raw Fish? Here's What the CDC Has to Say

    www.aol.com/viral-tiktok-sushi-supposed-worm...

    If, after eating raw fish, you experience signs of food poisoning such as nausea, vomiting, diarrhea or stomach cramps, contact your health care provider immediately.

  4. Paralytic shellfish poisoning - Wikipedia

    en.wikipedia.org/wiki/Paralytic_shellfish_poisoning

    Symptoms typically appear within ten to 30 minutes after ingestion, and may include nausea, vomiting, diarrhea, abdominal pain, and tingling or burning lips, gums, tongue, face, neck, arms, legs, and toes. [1] Shortness of breath, dry mouth, a choking feeling, confused or slurred speech, and loss of coordination are also possible. PSP toxins ...

  5. Staphylococcal enteritis - Wikipedia

    en.wikipedia.org/wiki/Staphylococcal_enteritis

    Common symptoms of Staphylococcus aureus food poisoning include: a rapid onset which is usually 1–6 hours, nausea, explosive vomiting for up to 24 hours, abdominal cramps/pain, headache, weakness, diarrhea and usually a subnormal body temperature. Symptoms usually start one to six hours after eating and last less than 12 hours.

  6. These Tips Are Crucial To Safely Eat Raw Shrimp - AOL

    www.aol.com/lifestyle/tips-crucial-safely-eat...

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  7. Doctors Say This Is How You Can Loosen and Clear Mucus From ...

    www.aol.com/doctors-loosen-clear-mucus-chest...

    Here’s how experts suggest you loosen and clear mucus from your chest ASAP. ... clear out your congestion. Eat certain foods. Certain foods have also been shown to help clear congestion, says Dr ...

  8. Anisakis simplex - Wikipedia

    en.wikipedia.org/wiki/Anisakis_simplex

    The consumption of raw or undercooked seafood, such as sashimi and ceviche, puts humans at risk for developing an infection or allergic reaction caused by A. simplex. [3] [5] The worm can infect the stomach or intestine by lodging itself within the walls of the organ and producing digestive enzymes to penetrate mucus layers. [3]

  9. The Hidden Dangers Of Eating Sushi & Raw Oysters - AOL

    www.aol.com/lifestyle/hidden-dangers-eating...

    Of the estimated 80,000 annual vibriosis illnesses in the U.S., about 52,000 are from eating food containing Vibrio, according to the CDC. This is a bacteria that inhabits the warm, coastal waters ...