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The mini-bagels are topped with cheese and other pizza toppings. Bagel Bites are available in six flavors: Cheese & Pepperoni; [2] Three Cheese; Cheese, Sausage & Pepperoni; Mozzarella Cheese; Supreme; Cheesy Garlic Bread; and Extreme Nacho. Bagel Bites come in 9, 18, 24, 36, 40, and 72 count varieties. Bagel Bites are manufactured in Southwest ...
On October 1, 1970, Amster Pizza Bagel, Inc. registered for a product that contains 6 frozen pizza bagels in folding cartons with a net weight of 11 ounces (310 g). [ 2 ] In 1974 at a Western Bagel in Woodland Hills, California, 17-year-old store clerk Bruce Treitman began offering a flattened bagel with marinara sauce and mozzarella cheese.
Heat the oven to 400°F. Place the bagel halves, cut-side up, onto a baking sheet. Sprinkle with the garlic powder. Bake for 5 minutes or until the bagel halves are lightly toasted. Divide the cheese, olives, pepper and oregano among the bagel halves. Bake for 5 minutes or until the cheese is melted.
Nutrition (Per Bagel): Calories: 280 Fat: 1 g (Saturated Fat: 0 g) Sodium: 410 mg Carbs: 57 g (Fiber: 2 g, Sugar: 4 g) Protein: 10 g. A plain bagel sounds basic—and in many ways, it is. But when ...
What-A-Burger restaurants (as well with other variations of the name) were formed by other entrepreneurs than the Branch family during the post-World War II period. For example, a small chain now based in Concord, North Carolina , was founded by Eb Bost & C.W. Bost, Jr. and operates as What-A-Burger Drive-Ins , Inc. with several locations, are ...
In 1993, Jeno's Pizza Rolls were rebranded as Totino's Pizza Rolls. [13] Pillsbury was sold to General Mills in 2001. After a series of commercial spoofs on Saturday Night Live, Totino's pizza rolls saw a boost in popularity and sales in 2016. [14] Pizza snack rolls are produced by a large number of brands, gourmet brands and store brands.
Whataburger was known for many years for its distinct A-framed orange-and-white-stripe-roofed buildings. The first A-frame restaurant, the 24th Whataburger to open, was built in Odessa, Texas in 1961. Although the company highlighted the restaurant as an unofficial historical landmark, [11] it was demolished in 2019 and replaced by a new ...
A pizza puff is a deep-fried dough pocket filled with cheese, tomato sauce, and other pizza ingredients such as sausage or pepperoni. [1] Originally from Chicago , pizza puffs can be found at many casual dining restaurants there.
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