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The Blockade of Germany, or the Blockade of Europe, occurred from 1914 to 1919. The prolonged naval blockade was conducted by the Allies during and after World War I [ 1 ] in an effort to restrict the maritime supply of goods to the Central Powers , which included Germany , Austria-Hungary , and the Ottoman Empire .
The whaler on HMS Sheffield being manned with an armed boarding party to check a neutral vessel stopped at sea, 20 Oct 1941. The Blockade of Germany (1939–1945), also known as the Economic War, involved operations carried out during World War II by the British Empire and by France in order to restrict the supplies of minerals, fuel, metals, food and textiles needed by Nazi Germany – and ...
The U-boat campaign from 1914 to 1918 was the World War I naval campaign fought by German U-boats against the trade routes of the Allies, largely in the seas around the British Isles and in the Mediterranean, as part of a mutual blockade between the German Empire and the United Kingdom.
Blockade of Germany may refer to: Blockade of Germany (1914–1919) during World War I; Blockade of Germany (1939–1945) during World War II
The Battle of the Atlantic, the longest continuous military campaign [11] [12] in World War II, ran from 1939 to the defeat of Nazi Germany in 1945, covering a major part of the naval history of World War II. At its core was the Allied naval blockade of Germany, announced the day after the declaration of war, and Germany's subsequent counter ...
Germany was the leader of the Central Powers, which included Austria-Hungary at the start of the war as well as the Ottoman Empire and Bulgaria; arrayed against them were the Allies, consisting chiefly of Russia, France, and Britain at the beginning of the war, Italy, which joined the Allies in 1915, and the United States, which joined the ...
The First World War 1914-1918 (1977), economics; Herwig, Holger H. The First World War: Germany and Austria-Hungary 1914-1918 (1996), one third on the homefront; Howard, N.P. "The Social and Political Consequences of the Allied Food Blockade of Germany, 1918-19," German History (1993), 11#2, pp. 161–88 online; Kocka, Jürgen.
By the start of the war, Germany consumed potatoes more than any other food, and the shortage greatly changed the gastronomic tastes of the Germans. [21] In addition to affecting the Germans’ tastes, replacing the potatoes did not allow the German people to get the necessary vitamins and minerals they were accustomed to acquiring. [ 21 ]