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Whereas manual pipettes need a movement of the thumb (up to 3 cm), electronic pipettes have a main button. The programming of the pipette is generally done by a control wheel and some further buttons. All settings are displayed on a small display. Electronic pipettes can decrease the risk of RSI-type injuries. [8] [9]
Equipment used in aseptic processing of food and beverages must be sterilized before processing and remain sterile during processing. [1] When designing aseptic processing equipment there are six basic requirements to consider: the equipment must have the capability of being cleaned thoroughly, it must be able to be sterilized with steam, chemicals, or high-temperature water, sterilization ...
Pipettes come in several designs for various purposes with differing levels of accuracy and precision, from single piece glass pipettes to more complex adjustable or electronic pipettes. Many pipette types work by creating a partial vacuum above the liquid-holding chamber and selectively releasing this vacuum to draw up and dispense liquid ...
plastic cutlery, paper napkins, etc. These products are prevalent in fast food restaurants, takeaways, but also for airline meals. In private settings, this kind of disposable products has proven very popular with consumers who prefer easy and quick cleanup after parties, etc. [1] The market for disposable tableware is huge, with an estimated ...
The difference between the calibration mark of Serological pipette (top) and Mohr (bottom) A graduated pipette is a pipette with its volume, in increments, marked along the tube. It is used to accurately measure and transfer a volume of liquid from one container to another. [1] It is made from plastic or glass tubes and has a tapered tip. Along ...
Positive displacement pipettes are a type of pipette that operates via piston-driven displacement. [1] [2] Unlike an air displacement pipette, which dispenses liquid using an air cushion in the pipette tip, the piston in a positive displacement pipette makes direct contact with the sample, allowing the aspiration force to remain constant.
Disposable cup types include paper cups, plastic cups and foam cups. [1] [2] Expanded polystyrene is used to manufacture foam cups, [3] and polypropylene is used to manufacture plastic cups. [4] As they are produced for single use, disposable cups and other similar disposable products constitute a major source of consumer and household waste ...
Siu mei with rice in a foam food container. Many disposable foodservice products can be made of plastic or plastic-coated paper: cups, plates, bowls, trays, food containers and cutlery, for example. Plastics are used because the material is lightweight and holds the temperature of hot/cold food and beverages.
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