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A coral reef is an underwater ecosystem characterized by reef-building corals. Reefs are formed of colonies of coral polyps held together by calcium carbonate. [1] Most coral reefs are built from stony corals, whose polyps cluster in groups. Coral belongs to the class Anthozoa in the animal phylum Cnidaria, which includes sea anemones and ...
Specific regions showcase the economic significance of coral reefs, with Hawai'i's contributing US$360 million annually to its economy, and the Philippine economy receiving at least US$1.06 billion each year from coral reefs. [61] In the St. Martin region, coral reefs contribute significantly, emphasizing the need for prioritized conservation ...
Planktivorous fish (8, some damselfishes and triggerfishes) transfer energy from zooplankton up to reef predators like jacks (9), [101] which provide top-down control of reefs [102] and are important targets for shoreline recreational fisherfolk. [103] Grazers (10, chubs) help keep coral reefs from being overgrown by macroalgae. [104]
Reefs can also grow on other surfaces, which has made it possible to create artificial reefs. Coral reefs also support a huge community of life, including the corals themselves, their symbiotic zooxanthellae, tropical fish and many other organisms. Much attention in marine biology is focused on coral reefs and the El Niño weather
The classification of corals has been discussed for millennia, owing to having similarities to both plants and animals. Aristotle's pupil Theophrastus described the red coral, korallion, in his book on stones, implying it was a mineral, but he described it as a deep-sea plant in his Enquiries on Plants, where he also mentions large stony plants that reveal bright flowers when under water in ...
Andrew Baker, who directs the Coral Reef Futures Lab at the university’s Rosenstiel School of Marine, Atmospheric, and Earth Science, spent 15 hours flying with the corals in a cargo plane.
Phytoplankton are then consumed at the next trophic level in the food chain by microscopic animals called zooplankton. Zooplankton constitute the second trophic level in the food chain, and include microscopic one-celled organisms called protozoa as well as small crustaceans, such as copepods and krill, and the larva of fish, squid, lobsters ...
Microalgae are the microscopic types of algae, not visible to the naked eye. They are mostly unicellular species which exist as individuals or in chains or groups, though some are multicellular . Microalgae are important components of the marine protists , as well as the marine phytoplankton .