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  2. Integrated mangrove-shrimp aquaculture - Wikipedia

    en.wikipedia.org/wiki/Integrated_mangrove-shrimp...

    [2] [3] [4] [6] The performance and sustainability of shrimp ponds depend on the goods and services provided by mangrove ecosystems yet mangrove forests are being cleared to build these shrimp farms. For this reason, IMS farming is an alternative practice that can meet mangrove conservation needs, while sustaining the livelihoods of coastal ...

  3. Aquacultural engineering - Wikipedia

    en.wikipedia.org/wiki/Aquacultural_engineering

    Furthermore, engineering techniques often involve solutions borrowed from wastewater treatment, fisheries, and traditional agriculture. Aquacultural engineering has played a role in the expansion of the aquaculture industry, which now accounts for half of all seafood products consumed in the world. [ 5 ]

  4. Integrated multi-trophic aquaculture - Wikipedia

    en.wikipedia.org/wiki/Integrated_multi-trophic...

    Farmers combine fed aquaculture (e.g., fish, shrimp) with inorganic extractive (e.g., seaweed) and organic extractive (e.g., shellfish) aquaculture to create balanced systems for environment remediation (biomitigation), economic stability (improved output, lower cost, product diversification and risk reduction) and social acceptability (better ...

  5. Rice-fish system - Wikipedia

    en.wikipedia.org/wiki/Rice-fish_system

    Rice and tilapia fish polyculture, Java. A rice-fish system is a rice polyculture, a practice that integrates rice agriculture with aquaculture, most commonly with freshwater fish. It is based on a mutually beneficial relationship between rice and fish in the same agroecosystem.

  6. Climate change and fisheries - Wikipedia

    en.wikipedia.org/wiki/Climate_change_and_fisheries

    Fisheries are affected by climate change in many ways: marine aquatic ecosystems are being affected by rising ocean temperatures, [2] ocean acidification [3] and ocean deoxygenation, while freshwater ecosystems are being impacted by changes in water temperature, water flow, and fish habitat loss. [4] These effects vary in the context of each ...

  7. Aquaculture - Wikipedia

    en.wikipedia.org/wiki/Aquaculture

    Fish do not actually produce omega-3 fatty acids, but instead accumulate them from either consuming microalgae that produce these fatty acids, as is the case with forage fish like herring and sardines, or, as is the case with fatty predatory fish, like salmon, by eating prey fish that have accumulated omega-3 fatty acids from microalgae.

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  9. Fish farming - Wikipedia

    en.wikipedia.org/wiki/Fish_farming

    Fish farming or pisciculture involves commercial breeding of fish, most often for food, in fish tanks or artificial enclosures such as fish ponds. It is a particular type of aquaculture , which is the controlled cultivation and harvesting of aquatic animals such as fish, crustaceans , molluscs and so on, in natural or pseudo-natural environments.