Search results
Results from the WOW.Com Content Network
A now-defunct Black-eyed Pea outlet in Hillsboro, Texas, is located near Hill College. Black-eyed Pea is an American restaurant chain, with outlets primarily in Colorado. Two corporate entities operate the restaurants. [1] The lone Texas restaurant is operated by Restaurants Acquisition I, L.L.C., [2] [3] whose company is based in Upper Kirby ...
For premium support please call: 800-290-4726 more ways to reach us
It's brined for 27 hours, dredged in secret herbs and spices, and fried. It's served with a honey hot sauce. [13] Biscuits are made fresh every half hour. Bacon is made in house, which takes eight hours to make. The restaurant uses locally sourced ingredients, like local alligator, hogs and fish. [1] The full menu has over 30 items.
As of April 2024, the company operates 3 locations in Arizona, and Texas. In 2016, officials from the United States Department of Labor’s Wage and Hour Division investigated several restaurants in Austin, Texas. Among the restaurants accused of wage and hour violations was a Kettle Restaurant at 2617 South Interstate 35 in Austin. [7]
Ruby Tuesday was born out of a $10,000 endowment Sandy Beall had received from a friend and operator of several Pizza Huts to open his own restaurant. [citation needed] Beall took the name from The Rolling Stones song "Ruby Tuesday", after a suggestion by one of several fraternity brothers who were co-investors. [11]
The restaurant is set to open Monday, Dec. 11 in Sarasota. The 3,367-square-foot, 38-seat private fine dining restaurant will be for Sarasota Ford buyers and their guests, as well as Sarasota Ford ...
Black Bear Diner offers family meals such as breakfast, burgers, salads, and shakes. [6] Baked goods prepared on site are offered, and some locations offer alcohol sales, provided the customer is at least 21. [7] The menu format mimics an old newspaper titled The Black Bear Gazette, with articles on the front page.
Since 2009, several Houston's locations around the US have changed their names to Hillstone. The company maintains the changes are in keeping with a long-term strategy of disassociating from the chain image to remain a niche player in the industry. The practice of changing restaurant names is not a new strategy for the company, which has similarly converted severa