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Add tomatoes, mayonnaise, pickles, ketchup, Worcestershire, mustard, and 1 cup water; season with pepper and 1 teaspoon salt. Transfer mixture to baking dish. Add 3 oz. cheddar and stir until ...
How To Make My Cheesy Hamburger Pasta Skillet. For 4 to 6 servings, you’ll need: 1 tablespoon olive oil. 1 pound lean ground beef. 2 teaspoons seasoned salt, like Lawry’s
Garten's burger recipe called for 2 pounds of ground beef, 1 tablespoon of Dijon mustard, 3 tablespoons of olive oil, and 1 teaspoon each of salt and pepper.. Normally, I buy inexpensive ground ...
Ragù, an Italian meat-based sauce with numerous variations Barese ragù, an Italian sauce containing pork and lamb [10] Bolognese, an Italian ground beef, veal or pork sauce typically served over pasta [11] Neapolitan ragù, an Italian meat sauce [12] Ragù alla salsiccia, an Italian sausage-based sauce [13] Saltsa kima, a Greek topping for ...
This glazed ham recipe is made with brown sugar, mustard, pineapple and honey, this glaze makes an addictive and moist ham every time. It will be the star of your holiday dinner! Get the recipe ...
Recipes for pan-seared chicken breasts with lemon and chive pan sauce, and sautéed pork cutlets with mustard-cider sauce. Featuring an Equipment Corner covering meat pounders and fire extinguishers. 262
Ham, gruyère, dijon mustard, and béchamel sauce are sandwiched between two slices of bread, coated in even more béchamel and cheese, and broiled until the top is melty and blistered. Get the ...
"The Hangover Helper" (butter-char-grilled 8-ounce Angus beef patty topped with potato & pork pancake, bacon, capocollo ham, American cheese, fried eggs, spicy onion straws, beer cheese, sriracha mayo, chili sauce and a tomato slice on a toasted bun); "The Big Ham" (five different cuts of pig: bacon, capocollo ham, honey-roasted ham, and baked ...