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  2. Hindi–Urdu transliteration - Wikipedia

    en.wikipedia.org/wiki/Hindi–Urdu_transliteration

    Note that Hindi–Urdu transliteration schemes can be used for Punjabi as well, for Gurmukhi (Eastern Punjabi) to Shahmukhi (Western Punjabi) conversion, since Shahmukhi is a superset of the Urdu alphabet (with 2 extra consonants) and the Gurmukhi script can be easily converted to the Devanagari script.

  3. Lahori cuisine - Wikipedia

    en.wikipedia.org/wiki/Lahori_cuisine

    Lahori cuisine (Punjabi: لہوری کھانا, Urdu: لاہوری پکوان) refers to the food and cuisine of the city of Lahore in Punjab, Pakistan. It is a part of regional Punjabi cuisine. Lahore is a city with an extremely rich food culture. People from Lahore are famous all over the country for their love for food.

  4. Chapli kebab - Wikipedia

    en.wikipedia.org/wiki/Chapli_kebab

    The chapli kebab is prepared with raw, marinated mince and the meat can be either beef or lamb/mutton. The main ingredients include wheat flour, various herbs and spices such as chili powder, coriander leaves, followed by smaller quantities of onions, tomatoes, eggs, ginger, coriander or cumin seeds, green chillies, corn starch, salt and pepper, baking powder and citric juice, like that of ...

  5. Pakistani food streets - Wikipedia

    en.wikipedia.org/wiki/Pakistani_food_streets

    A food street is a street lined with many food stalls, restaurants, and other food shops, and typically pedestrianized. [2] Food streets and food parks exist in several cities in Pakistan, and visiting them has become popular, with people using them as both formal and informal meeting areas. [3] [4] The first food street in Pakistan was ...

  6. Category:Street food in Pakistan - Wikipedia

    en.wikipedia.org/wiki/Category:Street_food_in...

    Pages in category "Street food in Pakistan" The following 4 pages are in this category, out of 4 total. This list may not reflect recent changes. C. Chapli kebab; F.

  7. Pakistani cuisine - Wikipedia

    en.wikipedia.org/wiki/Pakistani_cuisine

    Pakistani cuisine (Urdu: پاکستانی پکوان, romanized: pākistānī pakwān) is a blend of regional cooking styles and flavours from across South, Central and West Asia. The cuisine of Pakistan also maintains certain Mughal influences within its recipes and cooking techniques, particularly the use of dried fruits and nuts.

  8. List of Pakistani breads - Wikipedia

    en.wikipedia.org/wiki/List_of_Pakistani_breads

    Bread is a staple food prepared from a dough of flour and water, usually by baking. Throughout recorded history it has been popular around the world and is one of humanity's oldest foods, having been of importance since the dawn of agriculture. Pakistan is a sovereign country in South Asia.

  9. Help:IPA/Hindi and Urdu - Wikipedia

    en.wikipedia.org/wiki/Help:IPA/Hindi_and_Urdu

    This is the pronunciation key for IPA transcriptions of Hindi and Urdu on Wikipedia. It provides a set of symbols to represent the pronunciation of Hindi and Urdu in Wikipedia articles, and example words that illustrate the sounds that correspond to them.