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The mangrove tree crab is a small species with males averaging about 2 cm (0.8 in) long and females slightly less. The large eyes are set far apart and the carapace is wider at the front than at the back. It is a mottled brown and olive colour which helps the crab to blend in with its surroundings.
Also called the Amphissis. This is a common Greek table olive grown in Amfissa, Central Greece near the oracle of Delphi. Amfissa olives enjoy protected designation of origin (PDO) status, and are equally good for olive oil extraction. The olive grove of Amfissa, which consists of 1,200,000 olive trees is a part of a protected natural landscape.
The olive tree and olive oil are mentioned seven times in the Quran, [71] and the olive is praised as a precious fruit. Olive tree and olive oil health benefits have been propounded in prophetic medicine. Muhammad is reported to have said: "Take oil of olive and massage with it – it is a blessed tree" (Sunan al-Darimi, 69:103).
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Olea oleaster, the wild-olive, has been considered by various botanists a valid species and a subspecies [1] of the cultivated olive tree, Olea europea, which is a tree of multiple origins [2] that was domesticated, it now appears, at various places during the fourth and third millennia BCE, in selections drawn from varying local populations. [3]
Canarium odontophyllum, also referred to as the Borneo olive, [2] is a fruit-bearing tree of the genus Canarium in the family Burseraceae. [3] Native to Borneo , where it is locally known as dabai in Sarawak and Kalimantan , [ 2 ] and kembayau in Sabah and Brunei .
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