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[6] [1] The experiment attempts to assess the subject's spatial reasoning. The subject is shown an upright bottle or glass with a water level marked, then shown pictures of the container tilted at different angles without the level marked and asked to mark where the water level would be.
An evaporating dish is a piece of laboratory glassware used for the evaporation of solutions and supernatant liquids, [a] and sometimes to their melting point.Evaporating dishes are used to evaporate excess solvents – most commonly water – to produce a concentrated solution or a solid precipitate of the dissolved substance.
The effect is a consequence of the fact that alcohol has a lower surface tension and higher volatility than water. The water/alcohol solution rises up the surface of the glass lowering the surface energy of the glass. Alcohol evaporates from the film leaving behind liquid with a higher surface tension (more water, less alcohol).
Evaporation is an essential part of the water cycle. The sun (solar energy) drives evaporation of water from oceans, lakes, moisture in the soil, and other sources of water. In hydrology, evaporation and transpiration (which involves evaporation within plant stomata) are collectively termed evapotranspiration. Evaporation of water occurs when ...
A watch glass is a circular concave piece of glass used in chemistry as a surface to evaporate a liquid, to hold solids while being weighed, for heating a small amount of substance, and as a cover for a beaker. When used to cover beakers, the purpose is generally to prevent dust or other particles from entering the beaker; the watch glass does ...
The drinking bird may also be considered to be an entropy engine driven by the difference of the entropy of liquid water and the entropy of water vapor dispersed in air, that is, the sum of the entropy of evaporation of pure water plus the entropy of dilution of water vapor in air. The evaporation of water is an endothermic process requiring ...
A vacuum flask (also known as a Dewar flask, Dewar bottle or thermos) is an insulating storage vessel that slows the speed at which its contents change in temperature. It greatly lengthens the time over which its contents remain hotter or cooler than the flask's surroundings by trying to be as adiabatic as possible.
Discovery of the Leyden jar in van Musschenbroek's lab. The static electricity produced by the rotating glass sphere electrostatic generator was conducted by the chain through the suspended bar to the water in the glass held by Andreas Cunaeus. A large charge accumulated in the water and an opposite charge in Cunaeus's hand on the glass.