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2. Pasta primavera - Wikipedia

   en.wikipedia.org/wiki/Pasta_primavera

   Pasta primavera with shrimp. In 1975, New York restaurateur Sirio Maccioni flew to the Canadian summer home of Italian Baron Carlo Amato, Shangri-La Ranch on Roberts Island, Nova Scotia. [1] [3] Maccioni and his two top chefs began experimenting with game and fish, but eventually the baron and his guests wanted something different. [1]

3. How to Make Copycat Olive Garden Shrimp Scampi

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   While the pasta cooks, prepare the sauce. To the same skillet you cooked the shrimp in, add 2 tablespoons of olive oil and the minced garlic. Saute the garlic until it is fragrant; about 1 minute.

4. Fettuccine Alfredo - Wikipedia

   en.wikipedia.org/wiki/Fettuccine_Alfredo

   Fettuccine Alfredo (Italian: [fettut'tʃiːne alˈfreːdo]) is a pasta dish consisting of fettuccine tossed with butter and Parmesan cheese, which melt and emulsify to form a rich cheese sauce coating the pasta. [1] Originating in Rome in the early 20th century, the recipe is now popular in the United States and other countries.

5. 111 Of Our Greatest Shrimp Recipe Hits - AOL

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   Fresh spinach fettuccine (find it at an Italian store, or use dry pasta) is tossed with shaved zucchini, basil pesto shrimp and baby arugula. It’s a pasta dish for enjoying the last of summer ...

6. 22 Creamy & Comforting High-Protein Pasta Dinners - AOL

   www.aol.com/lifestyle/22-creamy-comforting-high...

   This bright and lemony shrimp pasta dish was inspired by traditional Alfredo but comes in at only a fraction of the fat and calories. Reduced-fat cream cheese adds body to the sauce, while ...

7. Creamy Tomato-Basil Pasta with Shrimp Recipe - AOL

   firefox-startpage.aol.com/food/recipes/creamy...

   Want to make Creamy Tomato-Basil Pasta with Shrimp? Learn the ingredients and steps to follow to properly make the the best Creamy Tomato-Basil Pasta with Shrimp? recipe for your family and friends.

8. Picante Shrimp & Pepper Pasta Recipe - AOL

   homepage.aol.com/food/recipes/picante-shrimp...

   Stir the picante sauce, tomatoes and shrimp in the skillet and heat to a boil. Reduce the heat to low and cook for 5 minutes or until the shrimp turn pink. Stir the pasta in the skillet and heat through.

9. Fra Diavolo sauce - Wikipedia

   en.wikipedia.org/wiki/Fra_diavolo_sauce

   Shrimp with Fra Diavolo sauce. Fra Diavolo (from Fra Diavolo, nickname of 18th century guerrilla leader, in Italian "Brother Devil”) is a spicy Italian-American tomato sauce for pasta or seafood, made with crushed red pepper, garlic, and fresh herbs like parsley and basil. [1]