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2. Piccalilli - Wikipedia

   en.wikipedia.org/wiki/Piccalilli

   Piccalilli, or mustard pickle, is a British [1] interpretation of South Asian pickles, a relish [2] [3] of chopped and pickled vegetables and spices. [4] Regional recipes vary considerably. Etymology

3. Refrigerator Pickles Are So Easy To Make - AOL

   www.aol.com/refrigerator-pickles-easy-141300985.html

   Ingredients. 2. English cucumbers, sliced about 1/8 inch thick. 3 tbsp. chopped fresh dill. 1 tsp. mustard seeds. 2. scallions, thinly sliced (white parts only) 1 1/2. teaspoons kosher salt. 2/3 c ...

4. Pickle Lovers: You Have to Try These 6 Homemade Pickle Recipes

   www.aol.com/pickle-lovers-try-6-homemade...

   Killer Spicy Garlic Dill Pickles. The name of this recipe alone makes our mouths water. Thai red peppers bring a spicy heat to these pickles, which also highlight classic flavors like dill and garlic.

5. I Brined My Turkey in This Surprising Ingredient and Never ...

   www.aol.com/brined-turkey-surprising-ingredient...

   Ingredients. 15-pound turkey. 6 cups pickle brine (such as brine from approximately 3 jars of Bubbies pickles—use either kosher dill or bread and butter chips) 6 cups water (or more to cover turkey)

6. Pickled mustard - Wikipedia

   en.wikipedia.org/wiki/Pickled_mustard

   "Pickled mustard greens" is a common dish across East and Southeast Asia, although the English phrase is non-specific. In China there is xuě cài ( 雪菜 ), made with a leafy mustard variety called xuě lǐ hóng ( 雪里蕻 ), and in Southern China haam choy , made with gai choy mustard leaf. [ 4 ]

7. South Asian pickle - Wikipedia

   en.wikipedia.org/wiki/South_Asian_pickle

   South Asian pickle is a pickled food made from a variety of vegetables, meats and fruits preserved in brine, vinegar, edible oils, and various South Asian spices.The pickles are popular across South Asia, with many regional variants, natively known as lonache, avalehikā, uppinakaayi, khatai, pachadi or noncha, achaar (sometimes spelled aachaar, atchar or achar), athāṇu or athāṇo or ...

8. List of Indian pickles - Wikipedia

   en.wikipedia.org/wiki/List_of_Indian_pickles

   Pickle goosberry or Indian gooseberry pickle is a popular spicy pickle in South Asia, India, and Pakistan. Gooseberries are a great source of vitamin C, vitamin A, calcium, and phosphorus. [4] It is prepared by pressure cooking gooseberries. Then, mustard seeds are tempered in oil and the gooseberries and other ingredients are added. [5]

9. Too Hot Out to Cook? Try One of These Easy Summer Dinner Ideas

   www.aol.com/60-quick-easy-dinners-warm-154500829...

   In this easy recipe, mini cheeseburger patties are sandwiched between dill pickle "buns" on a skewer and served alongside a ketchup-mayo mixture. Get Ree's Pickle Cheeseburger Bites recipe . David ...