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  2. Cochliasanthus - Wikipedia

    en.wikipedia.org/wiki/Cochliasanthus

    The corkscrew vine, Cochliasanthus caracalla, has highly fragrant, [3] [8] multicolored, corkscrew or spiral shaped flowers [9] and is not an invasive plant. This image illustrates how truly unique the shape and colors of this plant's petals are. More specifically, the flowers are white with purple streaks that fade to cream and then to yellow ...

  3. Rhizome - Wikipedia

    en.wikipedia.org/wiki/Rhizome

    In general, a tuber is high in starch, e.g. the potato, which is a modified stolon. The term "tuber" is often used imprecisely and is sometimes applied to plants with rhizomes. The plant uses the rhizome to store starches, proteins, and other nutrients.

  4. Cotyledon - Wikipedia

    en.wikipedia.org/wiki/Cotyledon

    Cotyledon from a Judas-tree (Cercis siliquastrum, a dicot) seedling Comparison of a monocot and dicot sprouting. The visible part of the monocot plant (left) is actually the first true leaf produced from the meristem; the cotyledon itself remains within the seed Schematic of epigeal vs hypogeal germination Peanut seeds split in half, showing the embryos with cotyledons and primordial root Two ...

  5. Root vegetable - Wikipedia

    en.wikipedia.org/wiki/Root_vegetable

    Root vegetables are underground plant parts eaten by humans or animals as food. In agricultural and culinary terminology, the term applies to true roots such as taproots and tuberous roots as well as non-roots such as bulbs , corms , rhizomes , and stem tubers .

  6. Tacca leontopetaloides - Wikipedia

    en.wikipedia.org/wiki/Tacca_leontopetaloides

    The starch extracted from the root with traditional methods can last for a very long time, and thus can be stored or traded. [6] The starch can be cooked in leaves to make starchy puddings, similar to the use of starch extracted from sago palms (Metroxylon sagu). [8] Due to the introduction of modern crops, it is rarely cultivated today. [6]

  7. Arrowroot - Wikipedia

    en.wikipedia.org/wiki/Arrowroot

    The wet starch is dried in the sun or in a drying house. The result is a powder, the "arrowroot" of commerce, that is quickly packed for market in air-tight cans, packages or cases. Arrowroot starch has in the past been quite extensively adulterated with potato starch and other similar substances.

  8. Arum maculatum - Wikipedia

    en.wikipedia.org/wiki/Arum_maculatum

    A. maculatum is known by an abundance of common names including Adam and Eve, [10] adder's meat, [11] adder's root, [12] arum, [10] wild arum, [12] arum lily, [12] bobbins, [10] cows and bulls, [12] cuckoo pint, [13] cuckoo-plant, [10] devils and angels, [12] friar's cowl, [12] jack in the pulpit, [12] lamb-in-a-pulpit, [11] lords-and-ladies, [13] naked boys, [12] snakeshead, [12] starch-root ...

  9. Glossary of botanical terms - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_botanical_terms

    Shaped like a net or lattice; pierced with apertures, as with a cage. clavate Club-shaped. clavuncula In the Apocynaceae, an enlarged, drum-shaped stigma of which the sides and lower surface are the receptive zones. Coherent with the anther s or not. claw 1. A narrow, stalk-like, basal portion of a petal, sepal, or bract. 2.