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  2. Gleaning - Wikipedia

    en.wikipedia.org/wiki/Gleaning

    Woolgathering is a practice similar to gleaning, but for wool. The practice was of collecting bits of wool that had gotten caught on bushes and fences or fallen on the ground as sheep passed by. The meandering perambulations of a woolgatherer give rise to the idiomatic sense of the word as meaning aimless wandering of the mind.

  3. History of agriculture - Wikipedia

    en.wikipedia.org/wiki/History_of_agriculture

    This migration event also saw the introduction of cultivated and domesticated food plants from Taiwan, Maritime Southeast Asia, and New Guinea into the Pacific Islands as canoe plants. Contact with Sri Lanka and Southern India by Austronesian sailors also led to an exchange of food plants which later became the origin of the valuable spice trade.

  4. Origins of agriculture in West Asia - Wikipedia

    en.wikipedia.org/wiki/Origins_of_agriculture_in...

    These regions also contain a large number of food resources in their natural state. Before their domestication, domesticated plants and animals were exploited in the form of gathering and hunting, with the methods and techniques required for domestication already known at the end of the Palaeolithic. Between 9500 and 8500 B.C., “pre-domestic ...

  5. Timeline of agriculture and food technology - Wikipedia

    en.wikipedia.org/wiki/Timeline_of_agriculture...

    1913 – The Haber process, also called the Haber–Bosch process, made it possible to produce ammonia, and thereby fertilize, on an industrial scale. 1960 – First use with aerial photos in Earth sciences and agriculture. 1988 - First use of the Global Positioning System in agricultural applications, precision farming emerges. [4]

  6. List of food origins - Wikipedia

    en.wikipedia.org/wiki/List_of_food_origins

    Around 4000 BCE the climate of the Sahara and the Sahel started to become drier at an exceedingly fast pace. This climate change caused lakes and rivers to shrink significantly and caused increasing desertification, potentially reducing the wild food supply and spurring people to domesticate plant crops. [2]

  7. Founder crops - Wikipedia

    en.wikipedia.org/wiki/Founder_crops

    In 1988, the Israeli botanist Daniel Zohary and the German botanist Maria Hopf formulated their founder crops hypothesis. They proposed that eight plant species were domesticated by early Neolithic farming communities in Southwest Asia (Fertile Crescent) and went on to form the basis of agricultural economies across much of Eurasia, including Southwest Asia, South Asia, Europe, and North ...

  8. Food loss and waste - Wikipedia

    en.wikipedia.org/wiki/Food_loss_and_waste

    A majority of food waste food is avoidable, with the rest being divided almost equally into foods which are unavoidable [clarification needed] (e.g. tea bags) and those that are unavoidable due to preference [clarification needed] (e.g. bread crusts) or cooking type (e.g. potato skins).

  9. Neolithic Revolution - Wikipedia

    en.wikipedia.org/wiki/Neolithic_Revolution

    The Neolithic Revolution, also known as the First Agricultural Revolution, was the wide-scale transition of many human cultures during the Neolithic period in Afro-Eurasia from a lifestyle of hunting and gathering to one of agriculture and settlement, making an increasingly large population possible. [1]