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2. Springerle - Wikipedia

   en.wikipedia.org/wiki/Springerle

   Springerle (German: [ˈʃpʁɪŋɐlə] ⓘ) is a type of South German biscuit or cookie with an embossed design made by pressing a mold onto rolled dough and allowing the impression to dry before baking. This preserves the detail of the surface pattern.

3. Cookie decorating - Wikipedia

   en.wikipedia.org/wiki/Cookie_decorating

   This round-shaped mold was carved from wood in the 14th century and pictures the Easter Lamb. [1] A springerle mold or press (carved rolling pins) is used to imprint a picture or design on to a cookie. These cookies have been the traditional Christmas cookies in Bavaria and Austria for centuries. To add to the decorative effect, the designs may ...

4. List of cookies - Wikipedia

   en.wikipedia.org/wiki/List_of_cookies

   Sugar biscuits and cookies from various types of doughs. They all have in common that they are shaped and decorated in a way that has something to do with Christmas and its traditions. See also Gingerbread, Pfeffernüsse, Springerle and sugar cookies. Cowboy cookies: United States Drop cookies made with oats, chocolate chips, pecans and coconuts.

5. List of German desserts - Wikipedia

   en.wikipedia.org/wiki/List_of_German_desserts

   Springerle: A type of German biscuit with an embossed design made by pressing a mold onto rolled dough and allowing the impression to dry before baking. Spritzgebäck: A type of German Christmas biscuit made of flour, butter, sugar and eggs. Spritzkuchen: A fried pastry similar to doughnuts: Stollen

6. List of German dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_German_dishes

   Springerle: Snack Cookies made by pressing dough into intricate molds. Commonly used for dunking into a drink, as they are quite hard. ...

7. Cookie cutter - Wikipedia

   en.wikipedia.org/wiki/Cookie_cutter

   Cookie mould Usually made of wood, ceramic, or plastic. Springerle moulds are the oldest examples of such, and are popular for Scottish shortbread. [1] A cookie mould typically has an ornate design debossed into the surface; the mould is pressed into the cookie dough to produce an embossed design.