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A standard operating procedure (SOP) is a set of step-by-step instructions compiled by an organization to help workers carry out routine operations. [1] SOPs aim to achieve efficiency, quality output, and uniformity of performance, while reducing miscommunication and failure to comply with industry regulations .
Hydrazine sulfate, more properly hydrazinium hydrogensulfate, is a salt of the cation hydrazinium and the anion bisulfate (hydrogensulfate), with the formula N 2 H 6 SO 4 or more properly [N 2 H 5] + [HSO 4] −.
Zinc sulfate is an inorganic compound with the formula ZnSO 4.It forms hydrates ZnSO 4 ·nH 2 O, where n can range from 0 to 7. All are colorless solids. The most common form includes water of crystallization as the heptahydrate, [4] with the formula Zn SO 4 ·7H 2 O.
Ammonium carbonate is a chemical compound with the chemical formula [N H 4] 2 C O 3.It is an ammonium salt of carbonic acid.It is composed of ammonium cations [NH 4] + and carbonate anions CO 2− 3.
Zinc chloride is an inorganic chemical compound with the formula ZnCl 2 ·nH 2 O, with n ranging from 0 to 4.5, forming hydrates.Zinc chloride, anhydrous and its hydrates, are colorless or white crystalline solids, and are highly soluble in water.
Sayur sop is made up of carrot, cabbage, cauliflower, potato, tomato, broccoli, leek, mushroom, snap bean, macaroni and bakso or sausage, spiced with black pepper, garlic and shallot in chicken or beef broth. Fried shallots and celery can be added to sayur sop. Sayur sop is comfort food commonly served with steamed rice, tempeh and corn fritter.