enow.com Web Search

  1. Ad

    related to: dry fruits pictures with names

Search results

  1. Results from the WOW.Com Content Network
  2. Dried fruit - Wikipedia

    en.wikipedia.org/wiki/Dried_fruit

    Dried fruit is widely used by the confectionery, baking, and sweets industries. Food manufacturing plants use dried fruits in various sauces, soups, marinades, garnishes, puddings, and food for infants and children. As ingredients in prepared food, dried fruit juices, purées, and pastes impart sensory and functional characteristics to recipes:

  3. List of dried foods - Wikipedia

    en.wikipedia.org/wiki/List_of_dried_foods

    Dried fruit is fruit from which the majority of the original water content has been removed, either naturally, through sun drying, or through the use of specialized dryers or dehydrators. Dried fruit has a long tradition of use dating back to the fourth millennium BC in Mesopotamia , and is prized because of its sweet taste, nutritive value ...

  4. List of culinary nuts - Wikipedia

    en.wikipedia.org/wiki/List_of_culinary_nuts

    A small bowl of mixed nuts An assortment of mixed nuts A culinary nut is a dry, edible fruit or seed that usually, but not always, has a high fat content. Nuts are used in a wide variety of edible roles, including in baking, as snacks (either roasted or raw), and as flavoring. In addition to botanical nuts, fruits and seeds that have a similar appearance and culinary role are considered to be ...

  5. Allspice - Wikipedia

    en.wikipedia.org/wiki/Allspice

    Allspice is the dried fruit of the Pimenta dioica plant. The fruits are picked when green and unripe, and are traditionally dried in the sun. When dry, they are brown and resemble large, smooth peppercorns. Fresh leaves are similar in texture to bay leaves and similarly used in cooking.

  6. Persimmon - Wikipedia

    en.wikipedia.org/wiki/Persimmon

    The fruit is then further dried by exposure to heat over several days before being shipped to market, to be sold as dried fruit. In Japan, the dried persimmon fruit is called hoshigaki, in China shìbǐng (柿餠), in Korea gotgam or Geonsi (乾枾), and in Vietnam hồng khô (紅枯). It is eaten as a snack or dessert and used for other ...

  7. Schizocarp - Wikipedia

    en.wikipedia.org/wiki/Schizocarp

    A schizocarp / ˈ s k ɪ z ə k ɑːr p / is a dry fruit that, when mature, splits up into mericarps. There are different definitions: Any dry fruit composed of multiple carpels that separate. [1] [2] Under this definition the mericarps can contain one or more seeds (the mericarps of Abutilon have two or more seeds [3]) and each mericarp can be ...

  8. The Pros and Cons of Dried Fruit: Is it Healthy? - AOL

    www.aol.com/lifestyle/food-pros-and-cons-dried...

    Dried fruits have both pros and cons when it comes to your health. Many people assume that opting for dried fruits is always a smart choice. While it can be a good alternative to chips and candy ...

  9. Jujube - Wikipedia

    en.wikipedia.org/wiki/Jujube

    The bedouin valued the fruit, calling it nabk. It could be dried and kept for winter or made into a paste which was used as bread. [27] In Persian cuisine, the dried drupes are known as annab, while in neighboring Armenia, it is commonly eaten as a snack, and is known as unab. Confusion in the common name apparently is widespread. The unab is Z ...

  1. Ad

    related to: dry fruits pictures with names