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The name comes from the Scottish Gaelic sgian-dubh, from sgian ('knife') and dubh ('black', also with the secondary meaning of 'hidden'. [2]). Although sgian is feminine, so that a modern Gael might refer to a black knife as sgian dhubh, the term for the ceremonial knife is a set-phrase containing a historical form with blocked lenition.
Kris blades are usually narrow with a wide, asymmetrical base, one rare kind of kris with a broad blade is the keris buah beko in Kelantan and Java copying the shape of the oroxylum seed pod. [26] The kris is famous for its wavy blade; however, older types of kris dated from the Majapahit era have straight blades, [ 27 ] as do more than half of ...
Parts of a modern sai. Monouchi, the metal main prong of the sai, that is either round or faceted.; Saki, the sharp point of the main prong. [6]Yoku, the two shorter metal side prongs of the sai, which usually point in the same direction as the main prong, with the exception of the manji sai developed by Taira Shinken, which has the direction of one of the side prongs reversed, causing the ...
Pugio: Roman dagger Rhomphaia : Greek single-edged straight or slightly curved broadsword – blade 60–80 cm (24–31 in) – for slashing (primary) and thrusting Spatha : Celtic/Germanic/Roman one-handed double-edged longsword – blade 50–100 cm (20–39 in) – for thrusting and slashing, used by gladiators, cavalry and heavy infantry ...
Bollock dagger, rondel dagger, ear dagger (thrust oriented, by hilt shape) Poignard; Renaissance. Cinquedea (broad short sword) Misericorde (weapon) Stiletto (16th century but could be around the 14th) Modern. Bebut (Caucasus and Russia) Dirk (Scotland) Hunting dagger (18th-century Germany) Parrying dagger (17th- to 18th-century rapier fencing)
Historical one-handed versions have blades varying from 45 to 80 cm (18 to 31 in) in length. The weight of an average sword of 70 cm (28 in) blade-length would weigh about 700 to 900 g (1.5 to 2.0 lb). [20] There are also larger two-handed versions used by ancient and medieval armies and for training by many styles of Chinese martial arts.
A macuahuitl ([maːˈkʷawit͡ɬ]) is a weapon, a wooden sword with several embedded obsidian blades. The name is derived from the Nahuatl language and means "hand-wood". [2] Its sides are embedded with prismatic blades traditionally made from obsidian, which is capable of producing an edge sharper than high quality steel razor blades. The ...
The sword became differentiated from the dagger during the Bronze Age (c. 3000 BC), when copper and bronze weapons were produced with long leaf-shaped blades and with hilts consisting of an extension of the blade in handle form. A knife is unlike a dagger in that a knife has only one cutting surface, while a dagger has two cutting surfaces. [6]