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  2. Pellet grill - Wikipedia

    en.wikipedia.org/wiki/Pellet_grill

    A Traeger Grill c. 1994. Note the side-mounted hopper where the pellets are stored. The Traeger pellet grill was created by Joe Traeger in 1985, and it was granted a patent in 1987. [6] Early Traeger Grills employed a three-position controller called an LMH controller that indicated settings for low, medium, and high heat.

  3. Weber Inc. - Wikipedia

    en.wikipedia.org/wiki/Weber_Inc.

    Replica of the original 1951 Weber kettle grill. Weber-Stephen was originally incorporated on May 8, 1893, as Weber Bros. Metal Works. [3]In 1951, the original round charcoal kettle grill was built by George Stephen Sr., a then part-owner of the sheet metal shop in Chicago who sought to improve on the brazier he had been using to cook with at home. [4]

  4. Owner's manual - Wikipedia

    en.wikipedia.org/wiki/Owner's_manual

    2007 Toyota Yaris hatchback owner's manual 1919 Ford Motor Company car and truck operating manual. An owner's manual (also called an instruction manual or a user guide) is an instructional book or booklet that is supplied with almost all technologically advanced consumer products such as vehicles, home appliances and computer peripherals.

  5. AOL Mail

    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  6. Johnny Trigg - Wikipedia

    en.wikipedia.org/wiki/Johnny_Trigg

    His BBQ team is called "Smoking Triggers", [3] and he has been nicknamed the "Godfather of BBQ" and has also been called "the New England Patriots of barbecuing". [ 4 ] [ 6 ] He has twice been named the Grand Champion of the Jack Daniel's World Championship BBQ Invitational in Lynchburg, Tennessee , in 2000 and 2003. [ 7 ]

  7. Smoking (cooking) - Wikipedia

    en.wikipedia.org/wiki/Smoking_(cooking)

    The smoking of food likely dates back to the paleolithic era. [7] [8] As simple dwellings lacked chimneys, these structures would probably have become very smoky.It is supposed that early humans would hang meat up to dry and out of the way of pests, thus accidentally becoming aware that meat that was stored in smoky areas acquired a different flavor, and was better preserved than meat that ...

  8. Cheryl Tiegs is still a bombshell at 71: See her then and now

    www.aol.com/entertainment/cheryl-tiegs-still...

    Cheryl Tiegs is now 71 years old, and -- unsurprisingly -- she's still hotter than we'll ever be. It's been nearly forty years since Tiegs posed in a white fishnet swimsuit for Sports Illustrated ...

  9. Tobacco pipe - Wikipedia

    en.wikipedia.org/wiki/Tobacco_pipe

    Smoking a pipe involves more equipment and technique than smoking cigarettes or cigars. In addition to the pipe and a source of ignition like matches or a pipe lighter, pipe smokers typically use a pipe tool for packing, adjusting, and emptying tobacco from the bowl, along with a regular supply of pipe cleaners to maintain the pipe