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Round out your Thanksgiving menu and reduce meal preparation stress with these side dishes served cold or at room temperature.
Are you planning for the big day? If so, look no further than these cold Thanksgiving side dishes! They're festive, easy to make, and delicious, and they *mostly* can be made ahead of time for a stress-free holiday dinner!
See a roundup of cold Thanksgiving side dishes that are perfect for small, outdoor celebrations, which is definitely happening a lot more in 2020. Potatoes, green beans,...
Discover our collection of cold Thanksgiving side dishes that bring a delightful contrast to your holiday menu. From crisp salads to chilled vegetable medleys, these recipes offer a perfect balance to the warm, hearty dishes of the season.
From 30-minute Thanksgiving dishes like glazed carrots and cranberry sauce, to stunning side salads, cheesy potato recipes and homemade rolls, you’ll find all the classic sides (plus some twists!) on this list.
4. Roasted Brussels Sprouts with Pomegranate-Balsamic Glaze. Lisa Lin. Get Recipe. Contributor Lisa Lin says, "I recommend tossing the sprouts with the glaze after the Brussels sprouts are fully cooked because. The sprouts look better that way, and you can really taste the flavor of the glaze." 5.
From green bean casserole and roasted veggies to mashed potatoes and cranberry sauce, these crowd-pleasing Thanksgiving sides from Food Network are sure to be the star of your meal.