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Here are some of the best bagel shops in the country, and they're not all in New York. ... Craving a really good bagel, not the so-so ones at your local shop? ... 800-290-4726 more ways to reach ...
Ah, New York City: land of the free and home of the bagel. Trek one block radius of your apartment and you’re likely to hit a decent place to grab a whole-wheat everything with schmear. But when ...
The L'Oven Fresh bagels made an earnest effort, but to me, this was more of a roll. The Whole Foods plain bagels were almost pretzel-like. The Whole Foods bagels were very dark in color.
A freshly baked bagel slathered with cream cheese and topped with smoked salmon is the perfect New York breakfast, but for most of us, New York isn’t exactly around the corner. Wirestock/istockphoto
Thomas' is a brand of English muffins and bagels in North America, established in 1880. It is owned by Bimbo Bakeries USA, one of the largest baking companies in the United States, which also owns Entenmann's, Sara Lee, Stroehmann, and Arnold Bread companies.
La Brea Bakery is an industrial baking company started in Los Angeles, California.Since opening its flagship store on 624 S La Brea Avenue in 1989—six months earlier than Campanile, the restaurant it was built to serve—La Brea has opened two much larger bakeries in Van Nuys, California, and Swedesboro, New Jersey, to serve wholesale clients. [1]
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