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  2. 67 of Martha Stewart’s best recipes to make in honor of her ...

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    Martha Stewart's Mini Asian Meatballs in Lettuce Cups by Martha Stewart These umami-rich meatballs get their flavor from a combination of fresh ginger, fish sauce, sesame oil and lime juice.

  3. The Best Thing I Ever Ate - Wikipedia

    en.wikipedia.org/wiki/The_Best_Thing_I_Ever_Ate

    Fish Tacos Curtis Stone Paia Fish Market Paia, HI: 6 EV206 Snack Attack Short Rib Tacos Adam Gertler Kogi BBQ: Los Angeles, CA: 6 EV206 Snack Attack Shrimp and Heirloom Tomato Pizzette Art Smith Socca Chicago, IL: 6 EV206 Snack Attack Lamb Skewers Alex Guarnaschelli A.O.C. Los Angeles, CA: 6 EV206 Snack Attack Bar Nuts Giada De Laurentiis Union ...

  4. 27 Classic Martha Stewart Recipes Your Family Will Love - AOL

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  5. These Healthy Fish Tacos Are Easy to Make and Loaded ... - AOL

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    Transfer the fish to a plate. 4. Give the pan a rinse and a wipe; return it to medium-high heat. Heat the tortillas. a minute a side, in two batches. Divide the fish, cabbage, and avocado among ...

  6. List of Chinese sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_Chinese_sauces

    Shacha sauce (沙茶酱) – A sauce or paste that is used as a base for soups, hotpot, as a rub, stir fry seasoning and as a component for dipping sauces. Cha Shao sauce (叉烧酱, Cantonese: Char Siu) Plum sauce (苏梅酱) Fish sauce (鱼露) Doubanjiang, the mother sauce of Sichuan cuisine Laoganma, a popular sauce in China. Oil, chili ...

  7. Fish sauce - Wikipedia

    en.wikipedia.org/wiki/Fish_sauce

    Fish sauce is a liquid condiment made from fish or krill that have been coated in salt and fermented for up to two years. [1] [2]: 234 It is used as a staple seasoning in East Asian cuisine and Southeast Asian cuisine, particularly Myanmar, Cambodia, Laos, Philippines, Thailand, and Vietnam.

  8. Martha's 100th Book is Here! 'Martha: The Cookbook' Is ... - AOL

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    $28 at Amazon. In her 100th book, Martha shares 100 of her favorite recipes and invaluable lessons from her personal life and from the kitchen. The recipes range from breakfast and brunch to ...

  9. List of fish sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_fish_sauces

    Mahyawa – a tangy fish sauce made from salted anchovies and ingredients such as fennel seeds, cumin seeds, coriander seeds and mustard seeds.Originally from the southern coastal regions of Iran, it has become a popular food item among Arab states of the Persian Gulf, brought by the migration of the Persian Huwala and Ajam communities to the region.