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Charlemont House, Dublin Intact 1763 Now houses the Hugh Lane Gallery. 4 College Library, Dublin: Intact 1732 The long room of Thomas Burgh's Old Library building. 5 Provost's House, Dublin: Intact 1759 Still functions as the residence of the Provost of the college. 6 Trinity College Dublin: Intact 1759 7 Powerscourt House, Dublin: Intact 1774
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Restaurant Patrick Guilbaud is a restaurant in Dublin, Ireland. It is a fine dining restaurant that was awarded one Michelin star each year in the period 1989–1995 and two stars each year from 1996 to present. [1] [2] [3] Egon Ronay Guide awarded the restaurant one star in the period 1983–1985 and 1987. It was mentioned in the Guide in 1988 ...
D'Olier Street (/ d ə ˈ l ɪər / duh-LEER) [1] is a restaurant in central Dublin, Ireland. It is owned by James Moore, Jane Frye and Anthony Smith; Moore is also executive chef. [2] It is located in D'Olier Chambers, a Victorian building at the south end of D'Olier Street. [3]
He left school early, and by age 14 was working in the kitchens of Dublin's Gresham Hotel. He later worked in Jammets, a leading Dublin restaurant, [2]: 128 and from 1953 to 1972 worked as executive chef on P&O Cruises vessels, mainly the SS Oronsay. [2]: 367 In 1972 he met his wife Audrey in New York. [3]