Search results
Results from the WOW.Com Content Network
Though they catch a glimpse of Hiccup, they fall back upon coming across Hiccup's Toothless costume. Toothless and the Light Fury eventually find them, but then decide to stay together and watch the pageant from a distance. Gobber accidentally lights the stage on fire during the performance, which sends Hiccup's costume out of control.
The most prominent attraction is the hanging roller coaster named "Dragon Gliders". Riders join Hiccup, Toothless, Astrid, and Stormfly in flying through the caves of the Forbidden Island, where they come across an unexpected threat. [76] Guests can also meet and greet with Hiccup, Toothless, and Astrid. [77]
Cate Blanchett – Valka Haddock, Stoick's wife, Hiccup's long-lost mother and a dragon rescuer. [5] Gerard Butler – Stoick the Vast, chieftain of the Viking tribe of Berk, Hiccup's father and Valka's husband. Craig Ferguson – Gobber the Belch, Stoick's closest friend and a seasoned warrior. [6] America Ferrera – Astrid Hofferson, Hiccup ...
This fall dinner recipe is an update on a French classic that comes together in under an hour. It'll taste divine with roasted potatoes, couscous or white rice. It'll taste divine with roasted ...
The secret to this easy recipe lies in the tangy lemon-and-garlic drizzle that picks up the savory flavors left in the pan. Pan-searing chicken tenders locks in moisture while crisping up the outside.
How to Train Your Dragon is a series of children's books written by British author Cressida Cowell.The books are set in a fictional Fantasy Viking world, and focus on the experiences of protagonist Hiccup Horrendous Haddock the Third, as he overcomes obstacles on his journey of "becoming a hero, the hard way".
Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!
2. Roasted Brussels Sprouts With Pomegranates. For a healthy twist on classic Christmas dishes like green bean casserole or potatoes au gratin, try roasted Brussels sprouts.