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Big Boy Restaurants – American restaurant chain; Big Smoke Burger – Hamburger restaurant chain based in Canada; Big Spring Cafe – Diner in Huntsville, Alabama, U.S. Billy Goat Tavern – Restaurant chain based in Chicago, Illinois, U.S. Black Bar 'n' Burger – Restaurant chain based in Israel
Burgers at this humble restaurant go for as little as $4.75. Double and triple versions are available for more per patty. ... Little Big Burger features local and natural products. It offers $5.50 ...
The chain was founded by Micah Camden and Katie Poppe in 2010. The business was sold to Chanticleer Holdings in 2015. [2] [3] There are locations in five U.S. states (California, North Carolina, Oregon, Texas, and Washington), including a dozen in the Portland metropolitan area, as of 2019.
In 1970, he purchased his first restaurant in the Jack London Square District in neighboring Oakland. He christened it Nation's; the name was decided upon under the belief that they sold the best hamburgers in the nation. At this point Russ Harvey changed the name of his restaurant to Nation's as the two men became partners under a unified ...
Arkansas: Ozone Burger Barn. Ozone. Nestled on Highway 21 in the middle of Ozark National Forest is quirky Ozone Burger Barn.Under new ownership in 2019, the Barn is sticking with tradition.
One McDonald’s restaurant in Lisbon has the Big Arch listed for $9.70 with fries and a drink in an Uber Eats listing, but often food-delivery apps upcharge menu items at participating restaurants.
Some years later the recipe was changed so that two strips of bacon were added, and the name changed to the Big Bacon Classic. [3] It was replaced on the menu with the Baconator in June 2007, but one could still order the sandwich. The Big Bacon Classic returned to Wendy's menu in October 2009, was called the Bacon Deluxe, and contained four ...
Per Sandwich: 590 calories, 34 g fat (11 g saturated fat), 1050 mg sodium, 46 g carbs (3 g fiber, 9 g sugar), 25 g protein. McDonald's Big Mac features two beef patties, Big Mac sauce, pickles ...